We would like to inform our readers that it is possible to attend a five-lesson course on agronomic management of the cherry orchard in post-harvest.
The course is held by Dr Patricio Morales, Chilean agronomist and consultant, one of the world's leading cherry experts.
If you are interested, you can register and follow the course organised by Mundagro magazine free of charge by clicking here
Source: Mundoagro
Images: Mundoagro
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Cracking in sweet cherry fruits poses major challenges for growers. This article explores the physiological causes, effective mitigation strategies, and the most resistant cherry cultivars to improve fruit quality and commercial value in a sustainable way.
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Researchers at Michigan State University conducted a study to identify the genes associated with Montmorency tart cherry. The team created the first annotated genome of the Montmorency tart cherry and identified the DNA segments responsible for each gene.
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Cheery Glow, Bloom Fresh’s early cherry, is expanding in Chile with 200 hectares. Low chill requirement, high quality and up to 60 days storage make it ideal for export to China, Europe and the United States, helping growers face climate challenges and competitive global markets.
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Paclife Conference 2026 focuses on cherries, postharvest, automation and global markets, highlighting how data, innovation and integrated logistics are crucial drivers to ensure quality, competitiveness and value across the Chilean and international export supply chain.
