From resistance genes to the development of new varieties of sour cherries

27 Dec 2024
1386

The selection of new cultivars with traits of resistance to biotic stresses is increasing, especially in response to the demand for new selections with high-quality fruits that are also resilient to stresses. The main purpose of this is to reduce the frequency of pesticide applications. This selection process can take between 10 and 20 years for annual crops, but for perennial crops, such as fruit trees, it can last several decades.

One of the main objectives of breeding in sour cherries is the development of resistant varieties, particularly against pathogens such as monilia (Monilinia laxa), bacterial canker (Pseudomonas syringae pv. morsprunorum), and the one that causes leaf spots, Blumeriella jaapii.

Although the main cultivated varieties, including 'Schattenmorelle,' are susceptible to these pathogens, new resistance traits have been identified, offering the opportunity to select more tolerant or even resistant varieties. The success of a breeding program depends on the availability of a wide range of genetic resources, as well as the tools available to study the inheritance of resistance genes and loci.

Breeders can develop diagnostic markers for targeted selection and specifically identify and characterize potential resistance genes in candidate regions with the assistance of this information.

Image 1: A phylogenetic tree of the 581 identified full length resistance transcripts (RPW8-NB-LRR – red; TIR-NB-LRR – blue; CC-NB-LRR – yellow). Source: Wöhner and Emeriewen, 2024.

Sour cherry (Prunus cerasus L.) is a tetraploid species (2n = 4x = 32) that formed through hybridization between diploid sweet cherry (P. avium, 2n = 2x = 16) and tetraploid wild cherry (P. fruticosa, 2n = 4x = 32). Consequently, the genome of sour cherry is distinguished by the presence of two subgenomes: P. cerasus subgenome avium and P. cerasus subgenome fruticosa.

The objective of this research (conducted at the Institute for Breeding Research on Fruit Crops in Dresden, Germany) was to use computational methods and bioinformatics tools to investigate the presence and distribution of resistance genes in the two subgenomes of sour cherry.

A total of 19,570 transcripts with at least one resistance gene domain were identified in the avium subgenome and 19,142 in the fruticosa subgenome, based on the analysis of genome and transcriptome sequencing data. The key findings of the study, however, are the identification of 804 "complete" resistance gene transcripts in the avium subgenome and 817 in the fruticosa subgenome, each with a distinct distribution of resistance gene classes.

Image 2: A phylogenetic tree of the 22 reference RLKs and RLPs Sehkwal et al. and 18 transcripts from P. cerasus ‘Schattenmorelle’. Source: Wöhner and Emeriewen, 2024.

These genes were grouped in the phylogenetic analysis, and unique resistance proteins were identified in each subgenome. Functional annotation comparisons with Arabidopsis thaliana have emphasized the complexity of disease resistance in cherry species, particularly in terms of shared and unique resistance genes.

The development of more resistant sour cherry varieties, the reduction of chemical treatments, and the improvement of crop sustainability can be positively influenced by these results. Based on that, functional validation of the identified resistance genes is essential to confirm their roles in disease resistance and to understand their potential applications in breeding programs.

Source: Wöhner, T.W., Emeriewen, O.F. A landscape of resistance gene analogs in sour cherry (Prunus cerasus L.). BMC Res Notes 17, 292 (2024). https://doi.org/10.1186/s13104-024-06952-z.
Images: Brighter Bloom; Wöhner and Emeriewen, 2024.

Melissa Venturi
University of Bologna (IT)


Cherry Times - All rights reserved

What to read next

Infection courts of canker pathogens in sweet cherry

Tech management

02 Aug 2024

The study by a California team investigated potential infection points in five cerasites located in three different areas of California to assess the incidence of these pathogens in symptomatic shoots, fruiting darts and wood under pruning wounds.

South Tyrolean late cherries varieties enrich Sant'Orsola's season

Markets

15 Jul 2024

Nicola Leonardi, head of the commercial area of Sant'Orsola, provides an optimistic overview of the situation: 'We expect a very good season in terms of both quantity and quality, with at least 70 per cent of the cherries being 28 g and above.

In evidenza

South African cherry exports grow: UK leads, China set to open in 2026

Production

05 Dec 2025

South Africa’s cherry exports are growing fast: in 2024 over 800 hectares were in production. 60% go to the UK, followed by the EU and Middle East. China is the next frontier for 2026, with cold treatment protocols under evaluation to meet phytosanitary rules.

Bloom Fresh cherries: early and blush varieties from Chile to China and USA

Varieties

05 Dec 2025

Bloom Fresh cherries are transforming the global fruit market with new early and blush varieties. Grown in Chile, Spain, South Africa and France, premium selections like Cheery Glow and Cheery Treat meet rising demand from Asia, China and the United States.

Tag Popolari