How to produce quality cherries? The answer from the International Congress at Macfrut 2024

14 May 2024
1187

Cherries are a highly interesting crop worldwide and, when implemented with optimal techniques, capable of bringing great satisfaction to the entire supply chain. Chile leads in innovation and growth rates of cultivation areas, Turkey is the largest historical producer, and Italy aims to regain its leadership through changes in production and organizational techniques.

Biosolutions, due to the increasing demand for sustainability, the exacerbation of biotic and abiotic issues, and consumer demands, can become a fundamental "pivot" for setting innovative technical lines capable of making cherry cultivation increasingly profitable for agricultural producers worldwide.

To focus on the aforementioned topics, on Thursday, May 9th, within Macfrut 2024, the International Congress titled: "Which biosolutions for quality cherries?" took place.

Over 200 participants in the Neri Hall of the Rimini Fair listened to 4 opinion leaders from the world of cherry production globally and 4 representatives from among the largest and most innovative biosolutions-producing companies.

For Northern Italy, the intervention of Stefano Lugli (founder of SL Fruit Service), and for Southern Italy, Lorenzo Laghezza (Agrimeca), two international authorities on cherry cultivation. For abroad, two representatives from the production of the two most important countries in the world for cherry cultivation: Carlos Tapia, Founder and Director of Avium, the largest technical consultancy center in Chile, and Belit Balci, Director of Alara, the largest cherry producer in Turkey.

To discuss innovative biosolutions for cherries: Fabio Galli from UPL, Silvano Locardi from Bayer, Janine Dahms from Kelpak, and Gaetano Bentivenga from Syngenta Biologicals.

Summaries of the presentations will be published on Cherry Times.

Cammillo Gardini
Agri 2000 NET srl


Cherry Times - All rights reserved

What to read next

Optimising nitrogen management in cherry trees: new approaches to maximise yield according to the University of California

Tech management Press review

25 Jan 2024

The project results promise new standards for nitrogen management in the cherry industry. Fertiliser use can be optimised and N losses reduced if applications follow tree demand and seasonal uptake patterns.

Bacterial canker in cherries, bacteriophage viruses as allies

Crop protection

05 Apr 2024

Researchers from the Plant, Soil and Microbial Sciences Department at Michigan State University have been investigating the possibility of deploying bacteriophage viruses against bacterial canker for a few years now thanks to their specialisation in infecting bacteria.

In evidenza

Argentina: low volumes compared to last year, but quality ensures exports

Markets

22 Jan 2025

‘This season will not be bad for Argentinian exporters. Prices were maintained thanks to the quality of the cherries. We lacked volume, which unfortunately affected producers in Chubut,' said CAPCI Director General Aníbal Caminiti.

Protection of plants with multifunctional covers ensures sustainable management of cherry orchards

Covers

22 Jan 2025

A four-year project has started in 2021 to investigate the most innovative physical protection methods available. The activity is carried out thanks to a partnership between Consorzio della Ciliegia IGP di Vignola, Consorzio Fitosanitario di Modena and the University of Bologna.

Tag Popolari