Lunar New Year 2025: China celebrates with low-cost cherries

11 Feb 2025
4351

Recently, in China, the so-called "cherry freedom" has spread, an expression indicating the ability of many consumers to buy this fruit without worrying about the cost. This phenomenon is due to a drastic drop in prices, made possible by an exceptionally abundant harvest in Chile, the main exporting country of cherries to the Chinese market.

Traditionally, cherries in China have been considered a luxury good, a symbol of economic well-being and social status. Their price was often very high, exceeding 100 yuan (about 13.75 dollars) per 500 grams.

This made them accessible only to a portion of the population, who purchased them mainly on special occasions. However, thanks to the current abundance of supply, their price has dropped significantly, reaching about 30 yuan per half a kilo.

This price drop has made cherries much more popular, with an increase in demand ahead of the Lunar New Year, a time of the year when red fruits are particularly sought after because they are associated with prosperity and luck. In markets and supermarkets across the country, cherries have become a mass-consumption product, no longer reserved only for those who could afford to spend high amounts.

The reaction on Chinese social media was immediate: many users shared images and enthusiastic comments, celebrating the ability to buy the fruit without having to calculate their budget. The term "cherry freedom" has gone viral, with numerous posts highlighting how, for the first time in years, the fruit is within everyone's reach.

However, this sudden accessibility of cherries also reflects a more complex economic reality. In recent years, many Chinese consumers have reduced spending on non-essential goods due to economic uncertainty, declining incomes, and a less stable job market.

The decline in demand for premium products and the increased focus on prices are signs of a shift in consumption habits, linked to a less favorable financial situation for many families.

Nevertheless, for now, consumers seem to simply be enjoying the moment, taking advantage of this opportunity to savor cherries guilt-free. Sellers, in turn, are benefiting from the increase in sales, while Chilean growers, despite seeing their margins shrink, continue to focus on the vast Chinese market to place their products.

Source: South China Morning Post
Image: China Daily


Cherry Times - All rights reserved

What to read next

Integrated and regenerative management techniques improve the environment and quality in cherry orchards

Tech management

11 Dec 2025

Integrated Nutrition Management (MIN) drives Chilean cherry production: it improves soil health, nutrient efficiency and fruit quality. With site-specific diagnostics, amendments, biostimulants and technology, MIN increases yield and sustainability even under climate stress.

Gold series: promising bicolor cherry varieties from University of Bologna

Varieties

13 May 2025

The University of Bologna’s new Gold series, unveiled at Macfrut 2025 in Rimini, features four high-quality bicolor cherry varieties. Outstanding fruits in terms of appearance, firmness, and productivity—developed through over 40 years of cherry breeding expertise.

In evidenza

New evidence on the mechanisms underlying cracking in cherry fruits

Retail

01 May 2026

Sweet cherry cracking significantly impacts yield and market quality. Research highlights the key role of pectins and calcium in cell adhesion and tissue stability, offering valuable insights to reduce fruit splitting and improve orchard management strategies.

Cherry fruit cracking in India: a physiological disorder reducing yield and marketability

Tech management

01 May 2026

Fruit cracking in cherry trees in India can cause losses of up to 85%, affecting quality and market value. This article examines physiological and environmental causes and highlights effective strategies, from irrigation to nutrient management, to reduce damage.

Tag Popolari