New discoveries for the control of Drosophila suzukii: research advances from the UK

07 Mar 2024
2283

The NIAB's recent investigations into Drosophila spotted-wing (SWD) - the invasive fly that has revolutionised the fruit industry - are explained by Dr Michelle Fountain. This small fly has a unique behaviour, preferring to lay its eggs in unripe fruit, leading to considerable crop losses, up to 90%.

The initial invasion of SWD in the UK triggered an educational effort among fruit growers, but early control attempts relied mainly on insecticides, disrupting established biological methods. New research by the NIAB, however, offers innovative perspectives. SWD was found not to be competitive with other species that lay their eggs in softer fruit, opening the way for potential future controls.

In Europe, the introduction of commercial parasitoids is one solution, but in the UK, NIAB has focused research on analysing the contribution of native parasitoids, which are often restricted in crops due to pesticide use. One interesting approach involves trapping SWD in surrounding areas during autumn and winter, taking advantage of the fly's period of activity.

The collaboration with BigSis demonstrates a promising approach, using X-rays to sterilise flies. Projects with Russell IPM and Microbiotech are developing strategies that combine reduced doses of insecticides with attractive baits, significantly reducing pesticide use and environmental impact.

Despite the challenges, research and innovation are shaping the future of SWD control in the UK fruit industry. Diversification of control strategies, including automation, is becoming crucial to address changes in pest conditions and populations.

Read the full article: Hortidaily
Image: Hortidaily


Cherry Times - All rights reserved

What to read next

Cherries and solar panels: a Swiss farmer from Egnach innovates agriculture

Covers

27 Aug 2025

A fruit grower in Egnach, Switzerland, has built an agrovoltaic system to protect 1,500 cherry trees from sun and rain while producing clean energy. A sustainable innovation that combines agriculture and energy independence for a better farming future.

Climate changes increase the risk of spring frosts in sweet cherry

Tech management

21 Jul 2023

Frost represents an abiotic climatic factor that can harm both plants and animals. This study investigated the timing of the cherry tree's onset of flowering, completion of flowering, and length of flowering in the Czech Republic under various climatic circumstances.

In evidenza

Microorganisms increase salt tolerance in Gisela 6 cherry rootstock

Rootstocks

13 Mar 2026

Research published in Scientific Reports shows that PGPR bacteria Pantoea ananatis and Bacillus aryabhattai increase salt stress tolerance in the Gisela 6 cherry rootstock, improving plant growth, photosynthesis efficiency and antioxidant defenses under saline soil conditions.

Chilean cherries in Guangzhou: strong demand between retail sales and gifting culture

Consumption

13 Mar 2026

Chilean cherries remain a key winter fruit in Guangzhou supermarkets. Demand is supported by household purchases, gifting traditions and retail promotions. Despite a more cautious Chinese market and a complex season, consumer trust continues to support sales.

Tag Popolari