The NIAB's recent investigations into Drosophila spotted-wing (SWD) - the invasive fly that has revolutionised the fruit industry - are explained by Dr Michelle Fountain. This small fly has a unique behaviour, preferring to lay its eggs in unripe fruit, leading to considerable crop losses, up to 90%.
The initial invasion of SWD in the UK triggered an educational effort among fruit growers, but early control attempts relied mainly on insecticides, disrupting established biological methods. New research by the NIAB, however, offers innovative perspectives. SWD was found not to be competitive with other species that lay their eggs in softer fruit, opening the way for potential future controls.
In Europe, the introduction of commercial parasitoids is one solution, but in the UK, NIAB has focused research on analysing the contribution of native parasitoids, which are often restricted in crops due to pesticide use. One interesting approach involves trapping SWD in surrounding areas during autumn and winter, taking advantage of the fly's period of activity.
The collaboration with BigSis demonstrates a promising approach, using X-rays to sterilise flies. Projects with Russell IPM and Microbiotech are developing strategies that combine reduced doses of insecticides with attractive baits, significantly reducing pesticide use and environmental impact.
Despite the challenges, research and innovation are shaping the future of SWD control in the UK fruit industry. Diversification of control strategies, including automation, is becoming crucial to address changes in pest conditions and populations.
Read the full article: Hortidaily
Image: Hortidaily
31 Mar 2025
Bacterial cherry canker, caused by Pseudomonas syringae, threatens orchards in New Zealand. Find out the symptoms, spread and effective strategies to prevent it, from trunk protection to selecting resistant cultivars.
20 Oct 2023
The step taken by S-21 was to successfully overcome the first institutional constraint, being unanimously approved by the INIA's Regional Committee for the Release of New Varieties, a milestone for regional and national fruit growing.
03 Mar 2026
Study on sweet cherry cultivation in Serbia, Greece and Bulgaria, focusing on research carried out in Southern Bulgaria on six cultivars grafted on Maxma 14. BBCH phenological stages and the impact of seasonal climate conditions on flowering and fruit ripening were evaluated.
03 Mar 2026
In New Zealand and Australia, rain covers for cherries reduce cracking and boost size but alter orchard microclimate and firmness. Research focuses on humidity, calcium and export quality to support a more climate-resilient cherry export industry worldwide and sustainability.
