Tajikistan: cherry harvest volumes down, prices up instead

12 Jun 2024
1875

Due to the rains and high humidity, this year the cherry harvest has been poor. Therefore, the prices of cherries are higher this year. If last year at this time you could buy a kilo of cherries for 7-12 somoni ($0.60-$1.04), this year they cost from 12 somoni ($1.04) in the regions to 30 somoni ($2.60) in the capital.

At the beginning of flowering, there was no end to the joy of the gardeners: everything promised a great harvest. But the May rains beat the berries, and also, due to the high humidity, the fruits began to rot and crumble. Therefore, this year's harvest will be very poor.

It should be noted that the export of cherries is a bit delayed for various reasons: high transportation costs, difficulty in quickly transporting fresh fruit to foreign markets, and so on. Therefore, cherries are mostly destined for the domestic market.

Cherries as a Way to Feed the Family

In addition to being cultivated by farmers, cherries are also grown by the population themselves in home plots, and for many people, they represent one of the sources of livelihood for the family budget. The main regions where sweet and tasty cherries are grown are Vakhsh and the Gissar Valley. In the Republic, there are few early and late varieties, most cultivated varieties are of medium ripening, such as "Valovaya" and "Negrityanka".

The most common varieties are generally considered: "Lolagi" with large fruit, "Black Napoleon", "Pink Napoleon", "Yellow Dragana", "Cardinal", and others. Currently, there are intensive varieties of cherries, which yield starting from the 2nd year of planting.

Depending on the soil, the planting scheme also varies. Usually, cherry plantations have a 5x5 scheme, which translates to exactly 400 trees per hectare. Cherries start bearing fruit from 4-5 years of age. "With good care and a good owner, along with favorable climatic conditions, 10-15 tons of fruit per hectare can be harvested per season," said farmer Abdullo Nuraliyev.

Cherries are susceptible to diseases such as bacterial canker (cherry cancer), gum disease, moniliasis, pear rust, powdery mildew, and many others. Gardeners claim there are no implementation problems. Wholesale buyers arrive, they themselves help to pick and pack the berries into boxes.

Furthermore, it is difficult to store cherries for a long period: in the country, there are very few warehouses with refrigerated cells. For this reason, gardeners hurry to harvest cherries as soon as possible, as they quickly become overripe.

Cherry orchards bring good income to their owners. For this reason, in recent times, farmers are trying to increase the size of cherry orchards.

Source: Asia-Plus
Image: Asia-Plus


Cherry Times - All rights reserved

What to read next

Peru: the new cherry frontier and the challenges of genetic adaptation

Production

14 Aug 2024

The main obstacle is genetic because of the varieties used, which have a refrigeration requirement of 400 hours or more. Some companies have preferred to explore the coast, others the highlands. All indications are that the process of adaptability is not yet complete.

Decoding plant stress responses: molecular and physiological insights under combined stress

Tech management

08 May 2026

The study on Santina and Bing in Chile, Argentina and Italy examines how sweet cherry responds to Pseudomonas syringeae and water stress, highlighting genes, photosynthesis, molecular defenses and varietal selection for more resilient fruit crops under climate change today.

In evidenza

Ethylene and transcriptional regulation of fruit firmness in sweet cherry

Post-harvest​

21 May 2026

A study in China clarifies how ethylene and PavSPL7 regulate sweet cherry softening. This transcription factor limits cell wall degradation, improving fruit firmness, postharvest quality and potential shelf life for more efficient cherry supply chains worldwide.

The new era of Chilean cherries: lower supply or greater precision?

Tech management

21 May 2026

Chilean cherries are entering a new phase shaped by quality, agronomic precision and the demands of the Chinese market. From orchard management to post-harvest, Chile is focusing on uniform, large, competitive fruit with strong commercial value in the global market.

Tag Popolari