The cherry producers of the western province of Manisa, Turkey, are starting the season with great optimism. With the arrival of the inaugural harvest, there is growing confidence in maintaining the high quality standards that characterize the region.
In the orchards of the Sancaklıbozköy neighborhood, in the district of Şehzadeler, activity is bustling as producers prepare for the season. Ilyas Coşkuner, a local grower, shares his satisfaction with the early harvest and hopes it will lead to a fruitful season.
Coşkuner explains, "We started picking on April 13th and today is the third day. The harvest season lasts two months in our area and includes a wide range of cherry varieties. We are confident about the yield and market prices, despite the high labor costs. We hope prices don't fall below 100-150 Turkish lira (3-4.6 dollars) per kilogram on average."
The cherries of Şehzadeler are known not only for their flavor but also for their economic value, with a significant portion destined for export to European countries, Russia, Eastern markets, and Iraq.
The harvest season was inaugurated with a ceremony attended by local authorities, including Mayor Gülşah Dürbay, who emphasized the importance of sustainable agricultural practices and expressed hopes for a fruitful season. "I trust in the collaboration of all citizens to preserve the organic nature of our cherries and reduce environmental impact, following the path of sustainability."
Read the full article: Hurriyet Daily News
Image: Hurriyet Daily News
12 May 2025
The Santina cherry variety is highly vulnerable to bacterial canker caused by Pseudomonas syringae. Discover causes, symptoms, effective prevention and management strategies to protect Chilean orchards and ensure sustainable, profitable cherry production.
26 Jun 2024
The CPVR (Community Plant Variety Rights) system, administered by the Community Plant Variety Office (CPVO), grants exclusive rights to breeders, encouraging them to invest in the development of new varieties, ultimately benefiting consumers.
09 Apr 2026
A study conducted in Chile evaluates chemical thinning in cherry trees using TSA and ACC, compared with manual methods. Results highlight impacts on fruit set, quality and size, offering practical insights for improving orchard productivity and efficiency.
09 Apr 2026
At the IFTA conference in California, new technologies for cherry and stone fruit orchards highlight benefits and limits. From automation and planar systems to growth regulators, growers assess costs, yields and sustainability to improve quality and market competitiveness.
