The Northwest Michigan Horticulture Research Center, is a research centre responsible for a cherry orchard of well over 130 hectares with a production of over 2000 tonnes of cherries per year. This number constitutes 83% of the cherry production of the entire state of Michigan.
In addition to the fresh product, the research centre also produces cherry tarts, supplying the entire US market and accounting for about half of the country's production of between 54,000 and 68,000 tonnes of pies each year.
Founded by the Northwest Michigan fruit industry, the centre is the leading research site for integrated pest management, horticultural production and management. Added to this is expertise in value-added processing, marketing and farm financial management practices for sweet and sour cherries, not to mention wine grapes, apples, plums and hops.
The work of the research centre also supports outreach, creating and expanding knowledge through research on cherries and other fruits and disseminating cutting-edge information to the Michigan fruit industry and the general public.
Last month, the TV station 9&10 News showed the live to the state of Michigan a tour of the research center to explain to the public what the research centre consists of and what kind of work this important centre does not only for Michigan but for the whole country.
Interview with Antonio Walker, president of the National Agricultural Society, Chile: 'I encourage farmers to diversify, that is always a guarantee. If you only plant one species, the risk is greater."
It is often the result of mechanical or physiological damage that occurs during harvest, handling, storage, or transportation of the fruit. These marks usually do not penetrate the pulp but impair its presentation, and in severe cases, can lead to premature fruit deterioration.
The CTIFL 2026 report presents guidelines to protect cherry trees in France from Drosophila suzukii, combining monitoring, netting, sanitation, biological control and authorized plant protection products for targeted, sustainable crop defense adapted to sites and varieties.
Cherry orchard covers in Chile no longer protect only against rain: they now regulate microclimate, reduce cracking, improve export quality and fruit condition, supporting more stable economic returns in modern orchards exposed to growing climate risk and market pressure.