Aijie: new dwarfing and resilient rootstock made in China

10 Nov 2023
2692

Currently, in China, the predominant rootstocks utilised for cultivation are mainly characterised by their strong growth, namely Colt, Mahaleb, Daqingye, and ZY-1. However, during the past twenty years, there has been a notable increase of approximately 30% in the utilisation of dwarfing rootstocks and, consequently, the demand for additional dwarfing rootstocks is increasing.

It is important to acknowledge that the cultivation of sweet cherries in China predominantly occurs in regions characterised by mountainous topography and susceptible to drought conditions.

Within this context, the requirements for novel rootstocks are:

  • a high level of compatibility with grafting techniques
  • the ability to induce dwarfism in the plant
  • adaptability to the climatic conditions prevalent in China
  • the capacity to induce fruit production at an early stage

A new rootstock has been selected by the researchers affiliated to the Shandong Institute of Pomology. This rootstock was created from a hexaploid rootstock, originating from a Gisela 6 rootstock after treatment with colchicine.

Dongzi Zhu.

The tetraploid plant known as "Aijie" exhibits a phenological pattern characterised by its breakage in mid-March, blossoming in early April, and leaf shedding in early November. The results of the graft compatibility test indicated that “Aijie” induced higher growth rates compared to Gisela 6, three years post-planting.

In summary, the “Aijie” rootstock has robust vitality and demonstrates a broad range of adaptation to various soil conditions. Additionally, it displays favourable compatibility with grafting techniques and it bestows the ability to yield fruit at an early stage after planting.

Source: Dongzi Zhu, A new sweet cherry dwarf rootstock variety - 'Aijie' , http://2021.cherries.org.cn/replayEn.html

Melissa Venturi
University of Bologna (IT)


Cherry Times - All rights reserved

What to read next

Emerging postharvest technologies: ultrasound and nanobubbles

Post-harvest​

21 Jan 2026

A study in Chile tested ultrasound and nanobubble treatments on “Regina” sweet cherries to improve postharvest quality. The results reveal promising sustainable alternatives to fungicides, preserving freshness during long-distance shipping and storage.

To cover (with multifunctional nets) or not to cover? The answer lies in the type of plantation

Covers

18 Jul 2023

In this article, we present the results of a study conducted at the University of Bologna, which aimed to evaluate the reaction of plants grafted on rootstocks of different vigor to single-row “Keep-in-touch®” cover.

In evidenza

The reduction in transit times to China will boost exports of Peruvian cherries

Markets

07 Sep 2026

Chancay Port cuts transit to China to 21-23 days, creating new prospects for Peruvian cherries. Peru is focusing on low-chill varieties, Andean growing areas and postharvest technologies to build a competitive position in the expanding global fresh cherry market.

Volumes of frozen Chilean cherries have risen by 95 per cent, opening up new market opportunities

Processed

07 Sep 2026

Chilean frozen cherry exports grew 95% in volume between 2024 and 2025. According to Gonzalo Bachelet of Chilealimentos, the sector offers new opportunities to add value to fruit not sold fresh, diversify markets and support investment in the expanding frozen cherry sector.

Tag Popolari