An integral approach to improve the efficiency of cherry orchards: the future goes from here

26 Oct 2023
1852

Over the past two decades, there has been a significant increase in labour costs, with a rise of 244%. As a result, labour expenses currently constitute approximately 67% of the whole expenditure associated with cherry production. The preponderance of labour expenses is mostly allocated to the harvest phase, constituting over 50% of the overall expenditure.

The process of orchard intensification has been found to result in the early onset of fruit bearing, while also ensuring the production of fruit of good quality. In addition to the utilisation of dwarfing rootstocks, the selection of appropriate training systems holds considerable importance as it exerts a notable impact on the harvest efficiency.

Indeed, there is a growing interest in planar systems and Y-systems due to their ability to enhance canopy light interception and speed-up harvest practices. Currently, it appears that plants trained using the UFO (upright fruiting offshoots) method have the highest harvest rate (0.81 kg/min), followed by those trained using the KGB (Kym green bush) method (0.72 kg/min), while the classic open center method has the lowest rates (0.47 kg/min).

 In addition, the crop load management is of utmost importance, commencing with the practise of bud thinning. To further optimize the efficiency of sweet cherry orchards, it is imperative to develop compact fruit walls that possess canopies capable of effectively capturing sunlight while also being suitable to mechanization. This will also make it possible to reduce the high production costs, which today are mainly related to the need for manual labour.

Source:  I. Iglesias, Development of innovative high-density orchards aiming for an efficient and sustainable sweet cherry production, IX International Cherry Symposium http://2021.cherries.org.cn/replayEn.html

Melissa Venturi
University of Bologna (IT)


Cherry Times - All rights reserved

What to read next

Unpicked cherries and rising prices: the cost of Trump’s immigration policies

Production

02 Oct 2025

In the US, cherries rot on trees as Trump’s immigration policies push 1.2 million workers out of the labor force, cut farm jobs by 6.5%, and drive food prices up—vegetables +8%, meat +7%. A deepening crisis is hitting both farmers and consumers, exposing fragile food chains.

Spain: centenary cherry trees in Jaén at risk, saving an agricultural heritage

Specialties

06 May 2025

The centenary cherry trees of Sierra Sur in Jaén, a unique cultural and agricultural symbol, are at risk of disappearing due to labor shortages, low profitability, and climate change. Discover the causes, numbers, and possible solutions to save this treasure.

In evidenza

Single-wavelength NIR imaging and Machine Learning: a new frontier for detecting Qfly damage in cherries

Quality

26 Nov 2025

The use of 730 nm NIR imaging combined with artificial intelligence enables accurate detection of Qfly oviposition marks on fresh cherries in Australia, improving quality control and phytosanitary safety throughout the fruit supply chain for international export markets.

Eco-friendly solutions for Drosophila suzukii control in Italian cherry orchards

Crop protection

26 Nov 2025

An Italian study tests kaolin, azadirachtin, pyriproxyfen, and cyromazine for sustainable control of Drosophila suzukii in cherry orchards. Promising results help reduce fruit damage while minimizing environmental impact from traditional pesticides.

Tag Popolari