In this video, Cherry Growers Australia Inc. delves into the innovative Pergola Training System, a fascinating technique revolutionising cherry cultivation. Join them as they explore this new approach, recently witnessed during a visit to the cherry growers in Chile. Discover firsthand insights into the Pergola Training System, a method garnering attention for its potential to redefine orchard management.
Highlights include; the method's unique ability to encourage perpetual youth in trees, fostering robust fruiting spurs and vigorous replacement branches for sustained productivity. Witness how the system promotes early fruit production, optimal fruit quality, and a host of additional benefits such as enhanced shade, bird protection, uniform flowering, and streamlined harvesting.
Moreover, learn how Pergola orchards offer unparalleled efficiency, with all fruits conveniently exposed for picking under shaded canopies, facilitating seamless operations and potentially achieving remarkable yields of up to 300kg per day.
To watch the full video click here
Curious to explore further or connect with experts mentioned in the video?
Reach out to Patrick Ulloa at: export@cherrygrowers.org.au for additional information.
Source: Cherry Growers Australia
Images: Cherry Growers Australia
19 Jan 2024
Adsorption capacities of 524.1 (mg g-1) were obtained for crystal violet and 168.6 (mg g-1) for methylene blue. These capacities significantly exceed those of other comparable adsorbents. The only disadvantage? The inability to regenerate the adsorbent.
27 Apr 2026
Tasmania closes the 2025/26 cherry season with export values nearing $50 million, driven by strong Asian demand and higher prices. Hong Kong, China, and Taiwan lead growth, reinforcing the premium positioning of Tasmanian cherries globally.
29 May 2026
From Carlo Petrini to the Slow Food Presidia, the future of cherry growing depends on biodiversity. Vignola Moretta Cherry shows an agricultural model that resists global standardization, linking Europe, Turkey and resilient local territories against intensive monocultures.
29 May 2026
Rivoira Group launches Skylar Rae, a premium bicolor cherry without stems, bringing the CherryBerry concept to Italy and Europe. Designed as a crunchy, ready-to-eat natural snack, it debuts commercially in June 2026 across Italy, Germany and selected overseas markets as well.
