06 Aug 2025
Consultant Jessica Rodríguez explains how Chilean cherry growers can prevent decay and improve quality in 2025. Postharvest strategies, phytosanitary control and size selection ensure healthy fruit and profitability in competitive international markets.
05 Aug 2025
In Teno, Maule Region, Chile, an agrivoltaic project integrates cherry orchards with solar panels. The goal is to optimize water use, enhance export quality, and generate clean energy, opening new sustainable opportunities for agriculture in challenging climates.
05 Aug 2025
In Chile, sweet cherry trees face heat and drought due to climate change, risking lower yield and quality. Sweetheart and Santina cultivars benefit from phytohormones and innovative agronomic strategies to withstand summer heat and water stress, keeping production sustainable.
01 Aug 2025
Dried cherry production in Chile is growing with GoodValley, aiming to reduce waste and enhance value. From the Colchagua Valley to Asia, the strategy focuses on expanding exports and finding markets for an innovative and increasingly appreciated product.
31 Jul 2025
During the Late Cherry Varieties Tour, ANA Chile® and LFP introduced in Germany new late cherry varieties — red and bicolour — featuring excellent quality, high resistance, and extended harvest time, opening new opportunities for export and the European market.
29 Jul 2025
At the International Cherry Symposium in Washington, Chilean researcher Marlene Ayala presented cutting-edge findings on plastic covers and foliar calcium uptake in cherry trees, highlighting Chile’s role as a global leader in applied research and cherry innovation.
22 Jul 2025
A new INIA bulletin helps cherry producers in the Ñuble region to improve quality and preservation along the supply chain, all the way to exports to Asian markets. A concrete opportunity to address the growth and challenges of Chilean exports 2024-2025.
21 Jul 2025
Alejandro García-Huidobro (Prize) and Antonio Walker (SNA) urge Chile’s cherry industry to boost cooperation and explore new markets to tackle export challenges. Quality, governance and strategic investment are key to success in the 2025/26 season.
16 Jul 2025
Carlos Tapia, Chilean technical advisor, calls on the cherry industry to prioritize quality, condition and strict production standards. Staying competitive requires advanced techniques, efficiency and cost control—without ever compromising on fruit size or quality.
07 Jul 2025
The “Cereza del Valle de Los Antiguos” designation celebrates the southernmost cherries in the world, renowned for their unique sweetness, crisp texture, and superior quality. A one-of-a-kind microclimate and over a decade of research elevate Patagonian fruit excellence.
