News about Chile

The nitrogen/phosphorus balance is crucial for the proper preservation of cherries

Post-harvest​

21 Aug 2026

A study in southern Chile shows how mineral nutrition, especially the balance between nitrogen and phosphorus, may influence internal browning in Regina sweet cherries, postharvest quality and the fruit’s ability to withstand long storage periods for export markets.

The Patagonian cherry will be the first PDO to make its debut in the sector on international markets

Specialties

20 Aug 2026

The Cereza del Valle de Los Antiguos – Patagonia Designation of Origin has validated its Quality Management System, ensuring traceability and local production standards. The project now paves the way for the first export of certified cherries in the upcoming season.

What does the new cherry season look like in Chile?

Crop protection

17 Aug 2026

Chile’s cherry season is set to be challenging as rain, humidity and temperature shifts favor Botrytis, Alternaria and other pathogens. Check Fast Cherry enables rapid infection monitoring, helping growers protect fruit quality, yields, harvest and postharvest performance.

Technical update on branching strategies in cherry orchards

Tech management

12 Aug 2026

In Chile, effective cherry tree branching can accelerate fruit production and improve yield potential. Hydrogen cyanamide, Promalin, gibberellic acid and targeted bud treatments help stimulate healthy, uniform lateral branches and support efficient orchard development.

Impact of the recent US tariff adjustment on cherries for export

Markets

05 Aug 2026

A 12.5% US tariff on Chilean cherries is squeezing margins and slowing diversification beyond China. Exporters are responding through bilateral talks, more efficient logistics, premium-grade fruit and faster growth in Vietnam, India, Indonesia and South Korea in 2026.

Low-density plastic covers improve the quality of the cherries

Covers

04 Aug 2026

In Chile, a three-year study conducted in Curicó shows that low-density plastic covers increase cherry size, protect orchards from frost and hail, and improve fruit quality, profitability and the international competitiveness of growers across Maule and Asian markets.

The cherry supply chain: a sector in constant evolution

Tech management

04 Aug 2026

Chile’s cherry industry faces growing production, climate and commercial challenges. Fruit quality, size, agronomic strategies and stronger coordination between growers and exporters will be essential to compete in China and protect the sector’s long-term profitability.

The new story of the Chilean cherry, which is regaining its value

Post-harvest​

03 Aug 2026

Chile’s cherry industry is entering a new phase focused on value. Scientific research, measurable quality, new varieties and advanced logistics will be essential to boost demand, reduce dependence on China and protect Chile’s leadership in competitive global markets.

Rootstocks shape sweet cherry nutrition

Rootstocks

30 Jul 2026

A study conducted in south-central Chile examines how cultivars and rootstocks affect sweet cherry fruit quality and tree nutrition, highlighting differences in leaf mineral levels and offering guidance for targeted, efficient and sustainable fertilization strategies.

From Chile to England: San Clemente’s commitment to cherry production using local talent in Europe

Production

28 Jul 2026

In Kent, England, Agrícola San Clemente and FGA Farming are building an innovative cherry production model that combines technology, Chilean varieties, protective tunnels and seasonal workers from Chile to supply premium fruit directly to the British retail market.