Cherry breeding projects and new rootstocks with the Corette® series

11 Jun 2024
2100

Cherry Times offers its readers the reports on cherry rootstocks presented at the Macfrut 2024 International Rootstock Symposium.

The most important advance in rootstock breeding for sweet and sour cherry occurred near the turn of the century, with the commercialization of the Gisela series of interspecific Prunus hybrids that conferred precocity, productivity, and a range of vigor levels to scion varieties.

This stimulated horticultural and physiological research that led to innovations in sweet cherry orchard production systems, resulting in improved yields, fruit quality, and labor efficiencies.

Consequently, Michigan State University sour cherry breeder Amy Iezzoni began evaluating dozens of sour cherry crosses and collected germplasm for their potential as cherry rootstocks, resulting in the Corette® series of precocious and productive dwarfing to semi-dwarfing rootstocks (Cass, Clare, Clinton, Crawford, Lake) and several semi-vigorous, less precocious rootstocks (Lincoln, King).

Image 1: Gregory Lang.

Sweet and sour cherry scions grafted onto the dwarfing to semi-dwarfing rootstocks exhibit relative vigor levels that vary from site to site, based on results thus far from the NC140 coordinated research trials across North America. Relative yields also have varied by site and by year (given some significant impacts of extreme climatic events in some locations).

In general, vigor levels and productivity are comparable to those exhibited by trees on Gisela® 3 and Gisela® 5. In several sites, suckering has been excessive on Clare and significant on Cass and Lake, with minimal suckering generally observed on Clinton and Crawford (similar to Gisela® 3 and 5). At least three more years of data from these trials, and other observations, is needed before strong grower recommendations can be made.

Download the full report here

Download the presentation here

Gregory A. Lang
Department of Horticulture, Michigan State University
langg@msu.edu


Cherry Times - All rights reserved

What to read next

TOMRA LUCAi™ for InVision2 grading platform boosts efficiency and profitability of cherry packing operations

Quality

20 Feb 2024

Benedetta Ricci Iamino, Global Category Director – Cherries at TOMRA Food says: “LUCAi™ for InVision2 represents a substantial leap forward. The LUCAi™ platform, in fact, allows to process cherries at a higher speed (+15% kg per hour per lane) while optimizing defect sorting.

Genes for resistance to low temperatures and salt stress identified

Breeding

30 Aug 2024

In a Chinese research three genes that regulate cold shock protein synthesis and named PavCSP were identified and analysed. Quantitative PCR analysis revealed a variety of expression patterns, with PavCSP1-3 showing specific activity in the upper part of the stem.

In evidenza

Circular chromatography: new technology for qualitative diagnosis of soil fertility in cherry orchards

Tech management

04 Mar 2026

In cherry orchards of the Maule Region (Chile), circular paper chromatography is evaluated as a qualitative method to understand soil properties. Results highlight links with organic matter and agronomic management, supporting more sustainable production strategies.

Chilean cherry exports under pressure as China faces oversupply

Production

04 Mar 2026

Chilean cherry exports to China are projected to rise by 14.3% by 2030, increasing market pressure and pushing prices down. Industry leaders and the SNA warn that up to 30,000 hectares may need to be removed to restore balance and protect long-term profitability.

Tag Popolari