Cherry Times offers its readers the reports on cherry rootstocks presented at the Macfrut 2024 International Rootstock Symposium.
The most important advance in rootstock breeding for sweet and sour cherry occurred near the turn of the century, with the commercialization of the Gisela series of interspecific Prunus hybrids that conferred precocity, productivity, and a range of vigor levels to scion varieties.
This stimulated horticultural and physiological research that led to innovations in sweet cherry orchard production systems, resulting in improved yields, fruit quality, and labor efficiencies.
Consequently, Michigan State University sour cherry breeder Amy Iezzoni began evaluating dozens of sour cherry crosses and collected germplasm for their potential as cherry rootstocks, resulting in the Corette® series of precocious and productive dwarfing to semi-dwarfing rootstocks (Cass, Clare, Clinton, Crawford, Lake) and several semi-vigorous, less precocious rootstocks (Lincoln, King).
Image 1: Gregory Lang.
Sweet and sour cherry scions grafted onto the dwarfing to semi-dwarfing rootstocks exhibit relative vigor levels that vary from site to site, based on results thus far from the NC140 coordinated research trials across North America. Relative yields also have varied by site and by year (given some significant impacts of extreme climatic events in some locations).
In general, vigor levels and productivity are comparable to those exhibited by trees on Gisela® 3 and Gisela® 5. In several sites, suckering has been excessive on Clare and significant on Cass and Lake, with minimal suckering generally observed on Clinton and Crawford (similar to Gisela® 3 and 5). At least three more years of data from these trials, and other observations, is needed before strong grower recommendations can be made.
Download the full report here
Download the presentation here
Gregory A. Lang
Department of Horticulture, Michigan State University
langg@msu.edu
25 Sep 2026
Sweet cherry nutrition and fruit quality: studies from Chile, USA, Spain and other countries show how nitrogen, potassium, calcium, boron, phosphorus and magnesium affect fruit size, firmness, soluble solids, color, cracking and postharvest storage performance.
11 Dec 2023
At Dresden-Pillnitz interspecific crosses and backcrosses have been carried out over the last 20 years. The aims of this breeding program are to develop genotypes with new fruit characteristics and a higher level of resistance to biotic and abiotic stress.
23 Oct 2026
Spring rains in Chile have split early cherries in the north, while damage in O’Higgins, which accounts for over 80% of production, remains marginal so far. Growers are monitoring fungal disease, saturated soils and potential impacts on Chile’s 2026/27 cherry crop.
23 Oct 2026
Da 14 anni, il PMGCe della PUC in Cile seleziona varietà precoci di ciliegio, a basso fabbisogno in freddo e resistenti a caldo, siccità e cracking. Tre selezioni avanzate e 1.000 individui sono valutati in quattro siti: l’obiettivo è registrare una varietà entro il 2030.
