Climate crisis in South Australia, up to 70 per cent crop loss

27 Dec 2023
1692

South Australian cherry growers suffered their worst harvest in 50 years due to pre-Christmas storms, losing up to 70 per cent of their crop. Fruit Producers SA managing director Grant Piggott explained that three storms have hit cherry producing areas, with the most recent one hitting when the cherries were ripe, causing significant losses.

The Adelaide Hills experienced double the average December rainfall in just five days, making it the worst situation in 50 years according to long-time industry insiders. Farm staff had to remove hundreds of tonnes of storm-damaged cherries, causing a major crisis in the industry.

In the days leading up to Christmas, cherry prices reached $50 per kilo due to the shortage caused by the storms. However, according to Piggott, the situation 'improved' after the storms thanks to new sorting methods. Fruit Producers SA has invested in grading equipment that uses a camera to select high quality cherries, increasing the quantity of fruit on the market and reducing waste.

Despite this, some growers, such as Fiona Hall of New South Wales, had to 'abandon' entire crops because of the damage they suffered. Rains at the wrong time filled the cherries with water, causing the skin to split and making the crop unfit for consumption.

However, there is one positive note: the cherry harvest in Tasmania went well, with abundant quantities of high quality fruit compared to the previous year. This is a relief for the industry, offering an alternative supply at a time when the rest of the country is facing serious problems due to storms and rains.

Read the full article: The Guardian


Cherry Times - All rights reserved

What to read next

Conference on cherry orchards innovation in Verona on 5 March

Events

16 Feb 2024

Marketing strategies at a global level to maximise producers' results and enhance the value of cherry production, proposed innovations in the management of modern cherry orchards and currently available defence tools will be analysed.

How altitude influences sweet cherry quality: study on four cultivars

Quality

01 Apr 2025

Altitude changes the quality of cherries, affecting organic acids and phenolic compounds. A study in Turkey on four cultivars grown at 200 and 800 m revealed changes in the nutritional profile, improving flavour and antioxidant properties of the fruit.

In evidenza

Patagonian record: Frutos del Valle reaches the cherry export podium

Production

19 Jan 2026

With one million kilos of cherries exported, Frutos del Valle Patagónico becomes Patagonia’s second-largest cherry exporter. Through innovation, full traceability, and a reliable cold chain, the family-run business reaches Europe, Asia, and North America with top-quality fruit.

The hidden potential of sweet cherry waste: valorisation of cherry by-products for industrial applications

Processed

19 Jan 2026

Cherry stems, pits and pomace account for up to 30% of total output. This article explores how to turn agro-industrial waste into high-value products via green extraction and biorefineries. A concrete opportunity to support the circular bioeconomy.

Tag Popolari