Guidelines against Drosophila suzukii in cherry crops

01 Jun 2023
1982

Since its arrival in France in 2010, Drosophila suzukii has caused extensive damage to several species, including cherries. Its biological characteristics (short development cycle and high number of eggs per female) make it a highly damaging pest.

It is essential that growers develop strategies to combat D. suzukii in every plot in order to minimise production losses.

The purpose of this CTIFL note is to provide technical elements to be taken into account for phytosanitary protection of cherry trees against D. suzukii.

All information in this note is up to 3 May 2023.


Cherry Times - All rights reserved

What to read next

New Zeland cherry exports hit record: volumes up 33%, booming in Asia and US

Markets

09 Apr 2025

New Zealand cherries hit a historic record: 5.07 million kg exported (+33%) and export value over NZD 124 million. Asia, US and Middle East drive demand, with high prices and strong prospects for the cherry industry and wider horticulture sector.

Peru could advance Chilean shipments to China thanks to climate

Markets

09 Aug 2024

"A key challenge is that winter temperatures do not fall below 7-8°," says Adam Formica, scientific director of Sensonomic. "There are not enough cold hours for the buds to open. However, technology could help overcome this barrier'.

In evidenza

Smarter Irrigation for Cherries: Managing Water for Fruit Size, Quality, and Profitability

Tech management

09 Jan 2026

Smart irrigation improves cherry fruit size and profitability. With SWAN Systems, growers in Australia, North America and the Mediterranean can optimize water use, reduce waste and cracking, and boost yield through integrated data, expert guidance and better decisions.

New postharvest standard for cherries: anticipation and quality behind Chile’s leadership

Post-harvest​

09 Jan 2026

Rising volumes and logistical pressure make postharvest management the key driver of Chilean cherry profitability. Anticipation, DPV control, humidification, hydrocooling and contingency planning define a new operational standard to protect fruit quality, size and value.

Tag Popolari