Since its arrival in France in 2010, Drosophila suzukii has caused extensive damage to several species, including cherries. Its biological characteristics (short development cycle and high number of eggs per female) make it a highly damaging pest.
It is essential that growers develop strategies to combat D. suzukii in every plot in order to minimise production losses.
The purpose of this CTIFL note is to provide technical elements to be taken into account for phytosanitary protection of cherry trees against D. suzukii.
All information in this note is up to 3 May 2023.
08 Aug 2025
Mild winters reduce chill accumulation in cherry trees, leading to uneven bloom and lower fruit quality. Dormancy breakers ensure uniform budburst, advance harvest timing and improve orchard management. Discover correct application rates, timing and precautions.
10 Jan 2024
For the 2023/24 season project the total production of Tasmanian cherries to hit approximately 4,300 tons, with an anticipated export volume of around 2,000 tons. Growers express confidence in a 15-20% upswing in export volume compared to the preceding season.
22 Aug 2025
Little Cherry Disease (LCD) is damaging cherry orchards across Washington State, with growers reporting severe losses. Tree removals and bitter, undersized fruit are symptoms of this threat—comparable to citrus greening (HLB) in Florida’s citrus industry.
22 Aug 2025
In Puglia, research on organic orchards highlights how compost and organic fertilizers boost yield, improve soil health, and enhance plant resilience. A sustainable approach that supports Mediterranean organic farming while delivering environmental and agronomic benefits.
