The strong response to the shipment of cherries from Chile represents India's growing confidence in more premium fruit.
India's IG International has welcomed the arrival of the first high-quality cherries from Chile. The container, supplied by grower-exporter Subsole, reached Mumbai on January 22. According to a statement from IG International, sales have since increased, and Indian consumers have responded positively to the quality and taste of the premium cherries.
“The response from the Indian market has been phenomenal,” said Shubha Rawal, chief sourcing officer of IG International. “This milestone highlights the potential of Chilean cherries to become a staple in India's fresh produce landscape. At IG, we are committed to bringing top-quality products to Indian consumers, and Subsole has been an incredible partner in this journey.”
The strong opening reflects the growing trust of Indian buyers in a high-quality offering. Subsole has been at the forefront of this movement, introducing and expanding new categories of fruit in India.
“India is a growing market for high-quality fruit, and we are proud to partner with IG International to bring Chilean cherries to discerning Indian consumers,” said Gonzalo Gajardo, commercial director of Subsole. “The success of this initial shipment underscores the immense potential for further collaboration and growth in this category.”
IG International and Subsole have expressed their commitment to continuing this trend toward more premium categories and strengthening India's fresh produce industry with innovative and high-quality fruit.
Source: Fruitnet
Image: Fruitnet
19 May 2025
In Pacific Northwest orchards, night harvesting is becoming the new norm to avoid extreme heat. Cherries, pears and other crops are picked under light towers, with safety training, reflective gear and work shifts scheduled in the cool hours before sunrise.
11 Apr 2024
The total export volume reached 2,211,344 crates, an increase of 45.7%. In November, the largest floating photovoltaic plant in South America was officially opened, another milestone in Verfrut's sustainability efforts.
06 Oct 2025
In 2025, Germany’s sour cherry harvest rose to 9,800 tons, a 31.3% increase over the weak 2024 season. Yet the cultivated area shrank to 1,500 hectares, 25% less than a decade ago, highlighting challenges and casting doubts on the long-term future of sour cherry farming.
06 Oct 2025
Issue 155 of Redagrícola explores the future of Chilean cherries with expert interviews, crop management strategies, postharvest techniques, and a strong focus on quality—key factors to stay competitive in global markets and face the upcoming challenges of the industry.
