External placements of cherries in Neuquén this season amounted to 1,600 tonnes, a figure that represents a growth of around 49% compared to the previous year and a jump of 58% if one considers the average export volume of the last five seasons.
Good weather conditions in the Upper Valley region made it possible to achieve these export volumes. "It was a very good year. We had a high quality harvest and this was recognised by the market,' Aníbal Caminiti, director of the Integrated Producers Argentinean Cherries Association (CAPCI), told Más Producción.
Neuquén holds an important share in Argentina's cherry exports, averaging 22 per cent of the product's total external placements. This season's sales will generate foreign currency worth just over USD 4 million. In the province, the cherry harvest is over and exports are also finished. There are two key companies driving the foreign trade of this type of product in Neuquén: Vista Alegre and Pincen.
"On a national level, we can say that we are about to reach 6,000 tonnes of exported cherries. Until Friday, 5,100 tonnes had been exported," Caminiti noted. It should be noted that all of Chubut's exports have yet to be shipped. This exportable supply is for late cherries, which arrive on foreign markets when the fruit is very scarce.
"Late exports are also very important. The cherry that is shipped in March arrives on the Chinese market in April, a time when the supply drops considerably with the participation of local production under glass. But the volume peaks have already passed,' the CAPCI manager clarifies.
In this regard, it is worth mentioning that in international markets there are two 'shocks' per season when supply drops sharply. The first of these occurs in October and November, the first season in the southern hemisphere.
Many of the exports from the Río Negro Valley and Neuquén rely on this 'commercial window' to achieve high levels of profitability. The other 'hit' occurs in March and April, when the late exportable supply arrives from the southern region of Patagonia (Chubut and Santa Cruz).
Chile, the world's largest exporter of cherries, enters the markets early and achieves high levels of profitability; however, for the time being, it does not have the necessary volumes to supply the international market with late cherries.
Read the full article: Más Producción
11 Oct 2023
On Thursday, November 2nd, and Friday, November 3rd, the webinar "From table to farm: Ensuring Premium Blueberry and Sweet Cherry Quality" will take place online. The event is organized by the Washington State University in collaboration with the University of Florida and the Uni
30 Jul 2024
The study conducted at Aydın Adnan Menderes University (Turkey), sought to analyze the combined effects of three different freezing methods and the use of a type of cryoprotective nanocellulose on the quality characteristics of sour cherries during storage.
05 Feb 2026
A research study from the University of Chile investigates how controlled atmosphere storage improves the shelf life of ‘Bing’ and ‘Lapins’ sweet cherries. Results show significant postharvest quality improvements under cold storage and market simulation conditions.
05 Feb 2026
With precision farming, it's now possible to prevent fruit cracking by optimizing irrigation, monitoring and data collection. Sensors, drones and AI support European growers in improving yield and fruit quality in cherries, grapes, citrus and pomegranates.
