Over 24,000 tonnes of Chilean cherries destroyed: China rejects cargo

19 Mar 2025
1534

China has begun operations to destroy approximately 1,300 containers of Chilean cherries that were irreparably damaged after the Saltoro ship from Maersk was stranded at sea for over 20 days.

The cargo, consisting of over 24,000 tons of fruit valued at more than $120 million (about €110 million), was officially rejected by Chinese authorities in early March.

Start of Operations

The removal of the cargo from the port of Nansha began on March 12, with the goal of clearing the area and initiating the disposal process, which is expected to take several days.

Local authorities organized the transfer to avoid interfering with port traffic, given the port’s strategic importance for international trade.

Disposal Management

To handle the destruction of such a large quantity of spoiled fruit, eight companies specializing in the disposal of perishable goods were selected.

Before the final destruction, however, the containers will undergo a thorough inspection by insurance company experts and representatives from Chilean exporting companies to document the actual condition of the goods and facilitate the start of compensation procedures.

Timelines and Economic Consequences

Maritime insurance experts estimate that the compensation process could take between three to six months. However, considering the financial scale of the damage and the bureaucratic complexity, further delays cannot be ruled out.

This incident represents a heavy blow to Chile’s cherry industry, which has spent years building a prominent position in the Chinese market — one of the most profitable and fast-growing for this product.

Chilean producers fear repercussions not only for the current season but also for the reputation of future exports. Industry associations are already calling for a review of logistics procedures and transport policies to prevent similar situations from happening again.

Global Impact

At an international level, the fruit and vegetable sector is closely monitoring the situation. Events of this scale can influence consumer perception of the quality of imported products and disrupt global trade dynamics in an environment already marked by logistical difficulties and economic instability.

Source: Fruitnet 


Cherry Times - All rights reserved

What to read next

How climate change impacts post-harvest in the cherry tree

Tech management

02 Sep 2024

“In Chilean conditions, these periods of excessive heat coincide with the post-harvest phase when two fundamental processes for the next season's fruit production occur: reserve accumulation and flower differentiation,” warns Luis Espíndola.

The use of biological control to decrease the presence of Monilinia spp. in post-harvest conditions

Post-harvest​

03 Oct 2024

Although chemical pesticides have high antimicrobial power, their use is becoming restricted due to European regulations. One alternative is biocontrol, which uses antagonistic agents or metabolites generated by them to block the spread of unwanted organisms.

In evidenza

Prohexadione-Ca in Tip Top cherries: improved quality and reduced vigor in Piedmont orchards

Tech management

24 Nov 2025

A field trial in Piedmont (Italy) confirms that Prohexadione-Ca reduces vegetative growth in Tip Top cherry trees and significantly increases fruit set, commercial yield, red skin coloration, and antioxidant content, improving orchard efficiency with Gisela 6 rootstock.

The revival of Italian cherries: Vignola leads, Puglia seeks a comeback

Specialties

24 Nov 2025

In Vignola, cherries are a cultural emblem and IGP-certified excellence. While Puglia struggles with outdated methods, the Emilia region leads the way. This comparison reveals strengths and gaps in Italy’s cherry sector, aiming for growth and recognition abroad.

Tag Popolari