Rootstocks modulates the gene expression in sweet cherry crop

14 Nov 2023
2717

Grafting is a commonly used practice in horticulture, mainly employed to manage plant growth, increase fruit yield and quality, and improve plant resistance to biotic and abiotic challenges. Indeed, the use of the Gisela 6 rootstock, which is recognised for its greater dwarfing characteristics than commonly used rootstocks in China, facilitates the achievement of higher crop yields.

This can be attributed to the greater abundance of flower buds, which consequently results in a higher fruit load. Researchers at the Beijing Academy of Agriculture and Forestry Sciences (China) analysed gene expression as a function of the rootstock adopted.

Xuwei Duan

For this study, the Tieton/Landing 2 and Tieton/Gisela 6 combinations were used by analysing 4-year-old plants. Thanks to this study, the PaMYBF gene was identified and at the same time it was noted that the expression of PaMYBF was significantly higher in the phloem tissue of the scion when grafted onto the Gisela 6 rootstock.

Preliminary results confirmed the correlation between the expression of this particular gene and the flowering process. Transcriptome analysis revealed considerable variations in the expression patterns of hormone-associated genes in the various rootstock and scion combinations.

In this study, it was also found that the expression of the PaMYBF gene can be increased by the exogenous application of phytohormones such as jasmonates. The repercussions of this increased gene expression are expected to have a favourable effect on the number of flowering buds, but targeted studies need to be continued to better understand this phenomenon.

Source: Xuwei Duan, Rootstock induced PaMYBF participating floral bud formation in sweet cherry, IX International Cherry Simposium, https://2021.cherries.org.cn/replayEn.html

Images: IX International Cherry Simposium


Melissa Venturi
University of Bologna (IT)


Cherry Times - All rights reserved

What to read next

How the seasonality of consumption affects the environmental performance of fruit supply chains: the case of cherries in China

Consumption Production

07 Sep 2023

Several conclusions can be drawn: of great importance is the efficiency of orchard management, the impact of which on total emissions is still significant. In the distribution phase, low-impact transport systems, such as those by sea, should undoubtedly be favoured.

Post-harvest problems: the challenges of the cherry industry

Post-harvest​

27 Feb 2025

With increasing demands for longer shelf life, parameters such as firmness, colour and dehydration of the stalk are crucial for product acceptance in international markets.

In evidenza

Reducing cracking and improving sweet cherry quality: the potential of 24-epibrassinolide

Tech management

28 Aug 2026

In Alicante, pre-harvest 24-BL treatments reduced sweet cherry cracking by up to 50% while improving fruit size, firmness, red color and anthocyanin content. Tests on ‘Sunburst’ and ‘Skeena’ suggest a promising strategy to protect orchards from extreme rainfall events.

Robots will help elderly Japanese farmers to grow cherries

Tech management

28 Aug 2026

In Nishikawa, Yamagata Prefecture, robots, drones and sensors promise to support winter sakura growers. Yet an aging workforce, depopulation and mistrust of technology reveal how uncertain the future of Japanese agriculture remains despite smart farming investments.

Tag Popolari