The Apulian cherry sector is today in a clearly vulnerable position, characterised by a delay in varietal innovation and the presence of antiquated plants, whose product often does not fully reflect the needs of the current market.
The recent National Conference on the cherry tree in Sammichele di Bari highlighted the criticalities of the local cherry sector, while recognising the competitive potential of the area's cherries, capable of competing with more advanced markets such as that of Vignola, despite a significantly smaller cultivated surface.
The event marked a turning point for the entire supply chain, offering an opportunity for reflection and comparison between the various actors involved. Mayor Lorenzo Netti emphasised the strategic importance of the cherry as a symbol of the territory, not only economically but also culturally. This initiative, held in April in view of the next harvest, provided a space to evaluate the future path of the supply chain.
During the conference, several crucial issues emerged. Luca Fortunato highlighted the urgent need for varietal innovation, emphasising that it is no longer a choice, but an unavoidable necessity. He also mentioned varietal standardisation as a tool to ensure better product identification on the market.
At the same time, new cultivation strategies were discussed, including the use of covers to meet the challenges of climate change and ensure consistent product quality. Stefano Borraci emphasised the importance of investments in these technologies, while Massimiliano Del Core highlighted the importance of aggregation among producers to successfully face future challenges.
Donato Di Palma reiterated the importance of preserving the distinctive characteristics of native varieties to remain competitive in the markets, citing the Ferrovia variety as an example.
Finally, the debate also involved the political sphere, with Francesco Paolicelli announcing measures to incentivise varietal innovation and the use of covers in cherry cultivation, with the aim of increasing disease resistance and improving productivity. In summary, the conference was an important opportunity to outline the future of the cherry sector, focusing on varietal innovation, new cultivation strategies and the political support needed to meet the challenges of the sector.
Source: FoglieTv
Image: BariLive.it
03 Nov 2023
The Veneto-based group, which has been involved in cold management for more than 35 years, is working on eliminating the time between the cherry's detachment from the plant and the moment when the temperature is lowered, with the 'Danese Hydrocooling System'.
02 Oct 2024
The use of a combination of various essential oils may often prove more advantageous than their individual application, as the synergistic effect of the combination of essential oils may broaden the range of pests that can be affected, thus improving their overall effectiveness.
20 Dec 2024
A recent study analyzed four sour cherry cultivars, two dark-fleshed varieties, "Heimann R" and "Gorsemska," and two light-fleshed ones, "Montmorency" and "V70142", to determine differences in metabolite composition and antioxidant activity.
20 Dec 2024
The Consorzio Fitosanitario di Modena is particularly engaged in various specialized research activities in favor of cherry producers. Among those, the one related to the annual monitoring of D. suzukii is considered one of the most important to guide technical consultants.
