Sour cherry crisis: decline of growers in Michigan to only 253 by 2022

19 Jan 2024
2018

The cherry industry currently faces headwinds in every fruit crop, including increases in labour and other input costs, growing competition in the global market, supply chain disruptions, inflation, development pressures and an ageing grower population.

A particular case of uncertainty is evident in the cherry sector, where price inconsistency, import pressure and weather-related crop losses create significant challenges. Sour cherry losses due to climate change and the limited geographical extent of the sector have become more frequent.

Lake Michigan, which once offered protection from extreme weather conditions, is no longer as reliable as in the past. Spring frosts have compromised crucial harvests, including an alarming period in 2020 and 2021, marking the first time in Michigan history with two consecutive low harvests.

Since 2012, cherry growers have had access to crop insurance to manage losses. However, the fluctuating size of harvests worries business, with the chairman of the Cherry Industry Administrative Board fearing the loss of price stabilisation mechanisms, especially after the dissolution of the CherrCo cooperative in 2018.

The lack of price stability worries buyers, with the chairman of the Cherry Industry Administrative Board warning that constantly fluctuating prices are not conducive to sales. The CherrCo cooperative, previously responsible for stabilising the price of frozen cherries, was dissolved in 2018, adding further uncertainty to the industry.

The decline in the size of the cherry industry is evident, with Michigan experiencing a decline in acres under cultivation and in the number of growers and processors. The reduction in processors complicates the situation for independent growers, who complain of a lack of pricing power.

Low-priced imports of cherry products from other countries have further aggravated the sector's difficulties. However, a recent finding revealed that import estimates may have been overestimated, although competition remains a significant problem.

Read the full article: Good Fruit Grower


Cherry Times - All rights reserved

What to read next

Keele University (UK) celebrates 75th anniversary by planting 300th cherry tree

Specialties

02 Dec 2024

The tree was planted as part of the celebrations for the University's 75th anniversary, during a ceremony attended by a representative of the Japanese Embassy in the United Kingdom, former Foreign Ministry diplomat, and two-time Olympian Mara Yamauchi.

Mineral nutrition management in cherry orchards: predictive model from Greece

Tech management

26 Sep 2025

A Greek study has developed a predictive model to estimate nutrient loss in cherry orchards. Based only on fresh fruit yield data, it enables more accurate and sustainable fertilization management while actively promoting recycling of pruning and leaf residues.

In evidenza

Smarter Irrigation for Cherries: Managing Water for Fruit Size, Quality, and Profitability

Tech management

09 Jan 2026

Smart irrigation improves cherry fruit size and profitability. With SWAN Systems, growers in Australia, North America and the Mediterranean can optimize water use, reduce waste and cracking, and boost yield through integrated data, expert guidance and better decisions.

New postharvest standard for cherries: anticipation and quality behind Chile’s leadership

Post-harvest​

09 Jan 2026

Rising volumes and logistical pressure make postharvest management the key driver of Chilean cherry profitability. Anticipation, DPV control, humidification, hydrocooling and contingency planning define a new operational standard to protect fruit quality, size and value.

Tag Popolari