On the occasion of Macfrut 2025, at the Berry Area (Hall B2), it will be possible to pick up a free copy of the latest edition of Cherry Times Magazine.
The magazine, made up of 94 pages, offers a broad overview of the international cherry sector, with in-depth articles on genetics, cultivation techniques, quality, markets, and global prices. Articles include the evolution of Chilean production, strategies to improve cherry quality and safety, studies on the genetic diversity of Chinese varieties, and much more.
For those who wish to preview it, Cherry Times Magazine is already available as a browsable online edition.
Contact media@ncx.it to book your ADV on the next edition of the Cherry Times Magazine.
17 Dec 2025
A Spain-Denmark study reveals the molecular pathways behind sweet cherry bud dormancy release. The research highlights the roles of hydrogen cyanamide, jasmonates and cytokinins in helping fruit trees adapt to climate change effects on flowering.
28 Mar 2025
The Apulia Region is investing EUR 14 million to innovate the cherry tree sector, focusing on varietal modernisation and crop protection. Farms will be able to access the funds to improve the competitiveness and resilience of the cherry tree.
12 Oct 2026
Rainfall in south-central Chile is raising the risk of fungal and bacterial diseases in orchards. INIA Quilamapu warns that cherry, blueberry, pome fruit and grapevine crops are vulnerable, highlighting monitoring, preventive measures and the removal of infected timber.
12 Oct 2026
In Argentina, Jujuy’s temperate valleys bring cherry harvests forward to late September. Low-chill varieties reach 25-29 °Brix, creating new commercial and export opportunities and arriving 15-20 days ahead of production in Mendoza, Argentina, and Chile’s Coquimbo region.
