Resilience key factor for cherry rootstocks

01 May 2023
2109

The sustainability of cherry production is becoming an increasingly pressing need due to climate change and serious environmental problems, such as decreasing water availability and rising spring-summer temperatures, and the loss of biodiversity. 

To remedy these problems, Serbian researchers from the University of Novi Sad studied the native germplasm of the cherry tree as a possible source of new rootstocks. The research, carried out on an experimental cherry orchard bred in a semi-arid, non-irrigated climate, showed that a judicious choice of rootstock allows cherry trees to grow moderately, with a good dwarfing effect, produce well and adapt to critical conditions without compromising cherry quality, provided that production efficiency goals are achieved through proper tree management. 

The Serbian region where the new rootstocks were evaluated had a continental climate, characterised by extremely hot summers and cold winters. During the trial (2017-2021), the average annual T was 13°C, with daily maxima reaching 41°C and winter T dropping to -23°C. Rainfall totals varied from 500 to 700mm. The soil conditions were also not optimal for cherry cultivation, with a sandy-loam type soil (40% sand, 38% silt and 22% clay), a pH close to 8, a CaCO3 content of more than 3% and an organic C content of less than 2%. 


The trial was set up at the experimental farm of the Faculty of Agriculture of the University of Novi Sad by planting in a high-density planting (4m x 2m = 1250 trees/ha) rods of the Summit cv grafted on six rootstocks one of comparison, Gisela 5 (Prunus cerasus x Prunus canecens) and five new potential rootstocks, obtained from a clonal selection process performed in Serbia on local populations of Prunus cerasus cv Oblačinska (PC), Prunus fruticosa (PF) and Prunus mahaleb (PM). 

The experimental results indicate the high adaptability to critical and unfavourable conditions of the trial for the autochthonous sour cherry selection named PC_02_01/4 and the clones of Prunus fruticosa. Furthermore, the PC_02_01/4 clone provided the best performance in terms of productivity and production efficiency during the whole trial, at the same time ensuring more than satisfactory cherry quality levels together with a good control of plant vigour. 


Cherry Times - All rights reserved

What to read next

Phenyllactic acid (PLA) treatment to improve cherry storage

Post-harvest​

28 Nov 2024

A Chinese study proposed a more sustainable approach using phenyllactic acid to extend the storage life of cherries. The results highlighted that a concentration of phenyllactic acid is effective in reducing the cherries respiration rate and in controlling oxygen.

Carbon dioxide and low temperatures to control Drosophila suzukii in post-harvest

Post-harvest​

19 Mar 2025

Orchards, vineyards, and, in general, all plants that produce fleshy fruits with thin skin are subject to attacks by the fruit fly Drosophila suzukii (also known in English as spotted wing drosophila, SWD), with a significant negative economic impact.

In evidenza

Energy efficiency and carbon footprint of sour cherry production in Türkiye: between productive performance and dependence on non-renewable inputs

Planting systems

19 May 2026

A study carried out in Konya, Turkey, analyzes energy efficiency, greenhouse gas emissions and input use in sour cherry production, highlighting strong productivity but high reliance on electricity, chemical fertilizers and non-renewable sources across the production cycle today.

The management of Drosophila suzukii must move away from a reactive approach and adopt a data-driven preventive strategy

Crop protection

19 May 2026

Carolina Yañez analyses how Chile aims to strengthen Drosophila suzukii management through preventive monitoring, data, innovation and international cooperation, protecting export cherries and berries from growing phytosanitary pressure in the most demanding global markets.

Tag Popolari