With this year's Final® varieties, Sanifrutta cherry season will end on a high note at the end of July

30 Jun 2023
4469

Stefano Lugli - SL Fruit Service (IT)
Chair of Cherry Times technical-scientific committee

The four varieties of the Final® series derive from a breeding programme conducted by Peter Stoppel in Kressbronn (Germany) on a population of seedlings obtained by crossing an old native variety, Spate von Wedler, and a self-fertile variety of Canadian origin, Sweetheart®. 

The aim of the project was to obtain new late-ripening varieties, after Regina, to be proposed as possible alternatives to the Canadian varieties, e.g. Sweetheart® and Staccato®, varietal types that are poorly adapted to the soil and climatic conditions of the cherry growing area in the Bodensee.


Image 1 - Peter Stoppel

The Final® varieties were presented in 2019 at the International Cherry Symposium in Vignola (Italy). The salient and most interesting traits of the four sisters marketed under the Cerasina® brand are, at least on paper, the extra-long ripening time, the high productivity and the high quality standards of the cherries.

Here are the video and the english article of Peter Stoppels' contribution at ICS 2019 in Vignola.

Sanifrutta's new project

Image 2 – New Final® series rootstocks

Thanks to an exclusive contract signed four years ago with Cerasina® and valid for North-West Italy, Sanifutta, a Piedmontese company that is a member of Op Joinfruit, wanted to extend the variety offer in the late harvest period, so as to continue after Kordia-Regina and for at least three to four weeks the offer of high-quality cherries

Sanifrutta's goal is to reach a total of 70 to 80 hectares planted with late harvest cherries in the next 4 to 5 years, with a volume of approximately 1000 to 1200 tonnes per year of product.

The four self-fertile varieties of the Final® series ripen at different times and with differences in days to Regina varying from one environment to another and from one year to another. For the current season (2023) in Piedmont the harvest of Final 10.4 started on 28 June (+10 days Regina).. 

This is followed by Final 11.3 (+14 days Regina), Final 12.1 (+17 days Regina) and Final 13.1 (+23 days Regina).

The main characteristics of the Final® series varieties are summarised below.

Image 3 – Final® 10.4

Image 4 – Final® 11.3

Image 5 – Final® 12.1

Image 6 – Final® 13.1


Cherry Times - All rights reserved

What to read next

Predictive models for sour cherry processing: advanced research from Ukraine

Post-harvest​

27 Nov 2025

A Ukrainian research team studied nine sour cherry varieties to develop predictive models based on size, weight, color, and firmness. The goal is to optimize post-harvest technologies and improve product quality during fruit and vegetable processing.

Slow start, but Turkish cherry comes into its own: estimated over 120,000 tonnes of exports

Production

28 May 2024

After a relatively slow start due to warm temperatures, the campaign is about to get into full swing with the arrival of larger volumes of Ziraat 0900. The goal for the season is to reach 120,000 tonnes of exports worth USD 300 million.

In evidenza

Climate and phenology of sweet cherry: a study on six varieties in the Balkan regions

Tech management

03 Mar 2026

Study on sweet cherry cultivation in Serbia, Greece and Bulgaria, focusing on research carried out in Southern Bulgaria on six cultivars grafted on Maxma 14. BBCH phenological stages and the impact of seasonal climate conditions on flowering and fruit ripening were evaluated.

The influence of rain covers on crack prevention and cherry quality improvement

Covers

03 Mar 2026

In New Zealand and Australia, rain covers for cherries reduce cracking and boost size but alter orchard microclimate and firmness. Research focuses on humidity, calcium and export quality to support a more climate-resilient cherry export industry worldwide and sustainability.

Tag Popolari