News about Sour cherry

Tart cherry products: added sugar is unhealthy according to FDA

Processed

25 Sep 2024

National producers of tart cherries and cranberries are reacting against a revision proposal by the U.S. Food and Drug Administration, which introduces radical changes in the classification of certain foods, including these nutrient-rich fruits.

Here is the balance of the German market in the latest USDA report

Production

05 Sep 2024

Germany is the third-largest importer of fresh cherries worldwide, after China/Hong Kong and Russia. From 2010 to 2022, between 52% and 77% of the cherries consumed in Germany were imported, with most imports coming from other EU member states

Utah tart cherries: a $7.9 million economic pillar

Tech management

22 Aug 2024

A survey of 384 adults found that consumers increasingly prioritise local produce. Consumers believe that local produce is fresher, tastier and of higher quality than fruit that is transported and stored for long periods.

Michigan, record losses: between 30% and 75% of the sour cherry crop lost

Production

15 Aug 2024

Experts claim that extreme weather variability is entirely responsible for this season's poor harvest. Governor Gretchen Whitmer is urging the federal government to declare a natural disaster for Michigan's cherry growers.

A new cryoprotectant to maintain the quality of frozen sour cherries

Post-harvest​

30 Jul 2024

The study conducted at Aydın Adnan Menderes University (Turkey), sought to analyze the combined effects of three different freezing methods and the use of a type of cryoprotective nanocellulose on the quality characteristics of sour cherries during storage.

Michigan raises national sour cherry numbers, while other states record a decline

Production

22 Jul 2024

Nationally, the production forecast for this year is 222,000,000 lbs (100697 t). Lance Honing of the USDA's National Agricultural Statistics Service (USDA/NASS) says that much of this figure, about 75 per cent, is due to Michigan.

New methods to monitor productivity at harvest

Tech management

10 Jul 2024

The research conducted by Utah State University evaluated two methodologies for monitoring sour cherry yields: one incorporating proximity sensors to detect changes in the harvest tank and the other employing computer vision for fruit counting in real time.

With freezing problems behind it, Michigan expects a historic cherry yield for the 2024 season

Production

09 Jul 2024

"In Michigan, in particular, producers are looking at the largest harvest since 2018," says Lance Honing, USDA. "The national total number, 355,000 tonnes, could technically be said to be up 30 per cent from last year."

Shoreline Fruit: innovation and growth of the largest US sour cherry cooperative

Production

04 Jul 2024

International competition, labour shortages and climate change keep growers on their toes. On the bright side, new partnerships and technology, including TikTok, can help offset the challenges growers face.

Moldova: fresh cherry market outstrips demand for frozen products

Post-harvest​

01 Jul 2024

On the wholesale market, frozen sweet and sour cherries are priced between EUR 1.90 and EUR 2.10. There is strong demand for these fruits, with buyers eager to secure or bargain for these products - an omen of potential price increases on the horizon.