The cherry season in Turkey has finally begun, with three other regions set to start harvesting soon, as stated by Yigit Gokyigit, commercial coordinator of the Turkish exporter of fresh produce: “Alanar has not yet begun to harvest cherries from its own orchards, but we started the season this week, thanks to the cherries from our contract growers."
"We expect to harvest cherries from our orchards next week; our orchards are located in three different Turkish regions: Manisa, Canakkale, and Afyon. Harvesting in Afyon is expected to begin around the end of June”.
Alanar was acquired in 2018 by Tekfen Holding, one of the country's major conglomerates. Following the acquisition, the group made significant investments in its orchards, especially for cherries, figs, apricots, plums, and blueberries. According to Gokyigit, this investment means that the volumes of cherries that Alanar will harvest over the years will steadily increase each season.
“We still have relatively young trees, so our harvesting volumes increase every year. We expect to have over 2,000 tons of cherries from our orchards annually, in about five years. Due to the impact of weather conditions, we lost a significant amount of our harvest this year. We will be able to harvest up to 400 tons of cherries from our orchards, compared to the 600 tons we had anticipated before the season”.
The fact that volumes are lower does not mean that the season will not be successful, as Gokyigit noted better quality and larger sizes compared to last year: “Although we lost significant volumes of cherries this year, we expect to have good-quality cherries and larger sizes than in previous years.
Read the full article: FreshPlaza
Image: Alanar Fruit
30 Jan 2025
For an in-depth look at the topics of varietal innovation and modern commercial development strategies for new cherry varieties, Stefano Lugli of Cherry Times interviewed James Calissi, owner of Calissi Farm, a company specialising in nursery and management of new varieties.
24 Jan 2025
For the research raw materials and generally accepted standard, physico-chemical, special organoleptic and correlation-regression analysis and statistical-mathematical planning methods of experiments were used to determine the properties of frozen products.
20 Jan 2026
Chilean Santina cherries have officially been classified as a low glycemic index (GI=39) food. This result opens new doors for nutrition-focused marketing and reinforces cherries' status as a healthy, smart fruit choice for consumers aiming for a balanced and low-GI diet.
20 Jan 2026
China now absorbs 93% of Chile’s cherry exports, making them the country’s second most exported product after copper. Thanks to direct sea routes, improved logistics, and lower prices, Chile is boosting its position as a global leader in agri-food trade with China.
