Vignola IGP cherries: steady production, but no discounts as high prices reshape the market

23 May 2025
541

In Vignola, the cherry season is in full swing with stable production prospects, but the European scenario tells a different story: product shortages and rising prices.

This is the picture outlined by Valter Monari, director of the Vignola PGI Cherry Consortium, who urges caution, especially regarding supermarket promotions. 

A "normal" season for Vignola

"Our production is at regular levels: no peaks, no crises," says Monari.

"If the weather remains favorable, harvesting will reach its peak within about ten days."

But while Emilia-Romagna proceeds cautiously, other key European cherry-growing regions are reporting significant difficulties.

"In Puglia – he explains – yields are down, and Turkey and Spain, according to market reports, are also suffering the consequences of unstable weather." The result? Reduced availability and a spike in prices.

"Prices are set by the market, not by the Consortium," Monari clarifies.

Promotions on hold

Some large-scale retail chains had planned promotional campaigns for cherries, but the Consortium is stepping back.

"In a context of scarcity and rising prices, lowering prices would be inappropriate," Monari emphasizes. “We cannot support initiatives that run counter to the current market reality.”

A mark of quality

The Vignola PGI Consortium is focusing entirely on its reputation and consistent positioning.

"Our PGI label is present on over 70% of production," the director recalls. "We offer high quality standards and significant volumes."

There are not many consortia in Italy, for any type of fruit and vegetable, that can guarantee such supply continuity and the same level of reliability."

A virtuous model that, even in a complex market phase, continues to set the standard in the national fruit and vegetable sector.

Source: freshplaza.it

Image source: Consorzio ciliegia IGP Vignola


Cherry Times - All rights reserved

What to read next

Stress management in post-harvest: how to overcome the negative effects of heat waves on cherry trees

Tech management

04 Mar 2025

The summer in the central part of Chile, characterised by high temperatures and intense radiation, can generate stress in the plants and affect good flowering and budding in spring.

New rootstock trials at the Mach Foundation

Rootstocks

16 Jun 2023

Cherry cultivation in Trentino Alto Adige represents a small part of the national panorama, with an area of about 250 ha; however, it represents an interesting crop for provincial fruit growing and has spread in some hill areas with altitudes ranging from 200 m asl to 900 m asl.

In evidenza

Premium cherry genetics: from DNA to quality and postharvest resilience

Breeding

15 Aug 2025

From size to shelf life, genetics shape the future of sweet cherries. From genome mapping to key genes PavCNR12 and PaCYP78A9, and with CRISPR and genomic selection, new varieties are bred to be larger, tastier, and more resilient across the entire supply chain.

New cherry rootstocks from Serbia to face the climate change challenge

Rootstocks

15 Aug 2025

A Serbian research on 27 native cherry genotypes identifies resistant, adaptable, and low-vigor rootstocks, ideal for sustainable and resilient fruit growing. A key step to meet climate challenges in modern agriculture across Europe and beyond.

Tag Popolari