05 Mar 2025
The study conducted by Spanish and US researchers explored the genetic factors behind key factors influencing the taste of sweet cherries, including sugar and acid content.
12 Feb 2025
Visual scouting cannot detect early infections and while highly accurate, it is costly. Washington State University (WSU), in collaboration with Ruff Country K9 LLC, is exploring a groundbreaking solution: using trained detection dogs to identify LCD-infected trees.
12 Feb 2025
A recent study analyzed the diversity of Pseudomonas syringae sensu lato, a complex of bacteria known for their pathogenicity in plants, present in California, by sequencing the genome of 86 isolates obtained from both symptomatic and asymptomatic fruit.
10 Feb 2025
Omeg found that management involves fewer passes, no tying and no limb selection during the growing season. He also noted that it is more tolerant to heat and rain after comparing blocks placed side by side in different climates.
06 Feb 2025
“Shipments in California (2024) peaked on May 17, compared to June 12 in 2023. That’s a good thing,” said B.J. Thurlby, president of the Northwest Cherry Growers, in his assessment of the 2024 season.
03 Feb 2025
Bumblebees play a key role in the pollination service, particularly during rainy or particularly cold periods. For this function they were one of the focuses of the 2025 edition of ‘Stone Fruit Day’, organised by Washington State University, on 22 January.
28 Jan 2025
The Washington State Tree Fruit Association's cherry session in Yakima in December saw several cherry experts discuss the difficult balance between counting pennies and ensuring high quality, profitable fruit.
27 Jan 2025
Entomologist Julianna Wilson will tackle this research with the help of the Agricultural Climate Resilience Programme, a new partnership supported by MSU, the Michigan Plant Coalition and the Michigan Department of Agriculture and Rural Development.
27 Jan 2025
The Cherry Marketing Institute, which represents 385 growers of cherries across the country, congratulates the Food and Drug Administration for its support of tart cherries in the recently announced decision.
24 Jan 2025
Cohn said that despite the challenges faced by tart cherry growers—from price fluctuations to rising production costs and the impact of climate change on the industry—there are several positive trends to highlight in the sector.
