The Spanish offers dominated the scene. They played a particularly important role in Berlin. There, fruit larger than 32 mm cost about 8 euros per kg. In Hamburg and Cologne, their presence had significantly expanded, and for this reason, they were cheaper.
Image 1: prices of fruit offers from Spain in € / 100 kg.
In Frankfurt, their quality was not entirely convincing, which is why customers increasingly turned to Turkish imports. In Munich, they arrived in greater numbers, which is why prices slightly decreased, and they were appreciated by buyers despite the relatively high evaluations.
Image 2: prices of fruit offers from Turkey in € / 100 kg.
In Berlin, Napoleone and Sahili were largely tied to the retail trade of food. The Greek and Italian deliveries complemented the scene, but sometimes left something to be desired in terms of quality. The national lots were scarcely available and slightly more expensive. In general, availability was rather limited.
However, demand was generally met. Smaller products were often ignored by customers, while larger items were more sought after. Prices fluctuated often, but overall tended downward rather than upward.
Image 3: Average prices of fruit offers in week 24 in € / 100 kg.
Source: Bundesanstalt fur Landwirtschaft und Ernahrung
Images: Bundesanstalt fur Landwirtschaft und Ernahrung
26 Nov 2024
A recent study from Poland analyzed the effects of sublethal doses of acetamiprid and nicotine on Drosophila suzukii, evaluating alterations in wing symmetry among exposed insects. The parameter used for evaluation was the "fluctuating asymmetry".
13 Nov 2025
The study analyzes how washing with water, vinegar and baking soda affects pesticide residue removal, bioactive compound levels and sweet cherry fruit quality during 28 days of cold storage. Key findings for food safety and postharvest shelf life.
17 Feb 2026
An INIA study published in Plants explains why bacterial canker of cherry remains persistent in Chile. Researchers analyzed Pseudomonas syringae populations adapted to local conditions and more resistant to copper, supporting more integrated and sustainable management strategies.
17 Feb 2026
A study on ‘0900 Ziraat’ sweet cherries shows that combining 4% calcium chloride with modified atmosphere packaging (MAP) reduces weight loss, respiration and decay, preserving organic acids, vitamin C and phenolic compounds during cold storage and extending overall shelf life.
