In 2022, Turkey took the top spot in cherry production, recording 656,041 tons, according to a comparison of 64 countries. In second and third place were Chile and Uzbekistan. On the other side of the ranking, Peru produced only 2.64 tons, followed by Luxembourg and Lithuania with 20.0 tons each.
Data provided by Faostat indicate that global cherry production in 2022 reached 2,765,827 tons, marking a 0.30% increase from the previous year and a remarkable 20.1 percent increase from 10 years ago. Total production hit an all-time high in 2022, while back in 1965 it had hit an all-time low of 1,112,663 tons. The average annual growth since 1961 has been 1.25 percent.
For more information and data on other countries visit Faostat
Read the full article: HelgiLibrary
Image: Faostat
10 Nov 2023
Despite the good climatic conditions for the spread of Drosophila suzukii, experts point out that growers have gained more knowledge about the pest in previous years, which enables them to control it more effectively and minimise risks.
09 Feb 2026
Sweet cherry nutrition management in Chile is crucial for reserve accumulation supporting spring growth. Post-harvest applications of nitrogen, potassium, calcium and micronutrients enhance photosynthesis, tree vigor, fruit set and overall fruit quality.
09 Sep 2026
The 16in1 SSR system improves sweet cherry genotyping by strengthening varietal identification, parentage analysis and breeding. Tested on European and North American cultivars, it delivers far greater discriminatory power than the ECPGR marker set in laboratory use.
09 Sep 2026
The first mountain cherry season shared by Melinda and VIP ended on a positive note: pooled volumes, processing and coordinated marketing improved efficiency, supported growers’ margins and strengthened the competitiveness of the cherry supply chain during a challenging market se
