News about China

Pesticides and parasitoids: impacts on Drosophila suzukii in Chinese orchards

Crop protection

28 May 2025

Study in China on the effects of 8 insecticides on Drosophila suzukii and the parasitoid Trichopria drosophilae. Effective and selective compounds were identified for integrated pest management in fruit orchards like cherries, strawberries, and blueberries.

Cherries: when social media and consumers shape the Chinese market

Events

21 May 2025

China leads global cherry consumption, but Chilean exports face challenges from domestic economy, competition, food safety perceptions and social media pressure. The industry reflects on innovative strategies to protect its reputation and secure future growth.

Cherry production in crisis: challenges, mistakes and strategies for China export

Tech management

16 May 2025

Cherry growers face a crisis: overproduction, small sizes and poor quality threaten exports to China. Discipline, planning and targeted investments are now essential to produce premium fruit and recover competitiveness in global markets.

Why Spanish cherries are conquering China: luxury, health and booming market

Markets

09 May 2025

Spanish cherries are conquering China as a symbol of luxury and prosperity. Thanks to e-commerce, emotional marketing, premium quality, rising demand, social media, and packaging, Spain has a unique chance to stand out in China’s highly competitive fresh premium cherry market.

Drosophila suzukii: oviposition preferences and development on different cherry cultivars

Quality

08 May 2025

Discover how Drosophila suzukii selects darker, softer, and sweeter cherries for egg-laying. A study in China on six cultivars analyzes factors influencing larval development and infestation, providing useful insights for integrated pest management in cherry orchards.

Evaluation of fruit quality and bioactive compounds content in southern China

Quality

05 May 2025

A new Chinese study reveals how anthocyanins determine sweet cherry color, opening new prospects to improve quality, nutrition, competitiveness in global and local markets, with potential applications in Europe, Italy, and future breeding innovations worldwide.

Hyperspectral imaging can unlock the ripeness index of cherries

Quality

01 May 2025

Hyperspectral imaging is transforming cherry ripeness detection in China, offering near-perfect accuracy in measuring sugar levels, acidity, and maturity. With VNIR spectrum analysis and AI models, this non-destructive method enhances quality control and processing efficiency.

Chilean Cherries: Export Boom and Future Challenges, but China Is No Longer Enough

Events

25 Apr 2025

The Chilean cherry industry achieved record exports in 2025, but faces falling prices and market challenges. China remains key, but there is a need to diversify, improve quality and rebuild consumer and trade confidence.

Karyotypic diversity of the Chinese cherry: new perspectives for variety selection

Breeding

25 Apr 2025

A study on Chinese cherry in Guizhou uncovers broad karyotypic variation in 28 local accessions. These results offer key insights for breeding programs and highlight the genetic value of Prunus pseudocerasus in Chinese agriculture.

Spain and China open exports: historic cherry protocol gives Spain access to China

Markets

18 Apr 2025

Spain and China have signed a phytosanitary protocol that opens the Chinese market to Spanish cherries for the first time. A strategic agreement offering new export opportunities, with high standards in quality, traceability, and mandatory cold treatment.