News about China

Sweet cherries: new genes discovered in China reveal color and stress secrets

Breeding

04 Sep 2025

A Chinese study on the sweet cherry Tieton genome reveals the key role of unique genes and flavonoids in plant development, stress resistance, and evolution. The analysis identified 85 specialized metabolites and 1100 genes crucial for fruit quality and adaptation.

Climate change and cherries: strategies from USA, China, Chile and Portugal

Events

01 Sep 2025

Climate change is testing cherry cultivation worldwide. In Washington, experts from 20 countries discussed resilient cultivars, winter nets, covers and predictive models. Focus on China, Chile, Portugal, Germany and California with innovative solutions shaping the future.

Sweet cherries in subtropical China: study on red and yellow low-chill cultivars

Quality

29 Aug 2025

A study on low-chill sweet cherry cultivars grown in southeastern China analyzes fruit quality, color and gene expression. Promising results show potential to enhance cherry traits in subtropical climates and improve future breeding strategies.

Chile and China go paperless with 100% digital phytosanitary certification

Markets

29 Aug 2025

Chile has launched with China a 100% digital phytosanitary certification system for agricultural exports. The initiative improves security, traceability and efficiency for key products such as cherries, grapes, plums, grains and flowers, while reducing costs and delivery times.

Spanish cherries ready for debut in China: green light for exports

Markets

28 Aug 2025

Spanish cherries secure official approval for export to China after a landmark bilateral agreement signed in Beijing. Following strict phytosanitary inspections and full traceability guarantees, the opening of this market marks a major strategic step for Spain’s agri-food sector.

Cherry genome and diversity: China-France research on Cerasus evolution

Breeding

28 Aug 2025

Genomic study on Cerasus sweet cherry led by China and France: the analysis reveals evolutionary origin, genetic structure, and key cultivar traits. A valuable resource to improve cherry quality and resistance across Europe and Asia through targeted breeding efforts.

Photodynamic packaging with CA: the new Chinese method to preserve cherries

Post-harvest​

21 Aug 2025

A Chinese study developed photodynamic films using chlorogenic acid to extend the shelf life of cherries. This biodegradable, eco-friendly packaging reduces decay and maintains fruit quality. A promising alternative to synthetic preservatives in food storage.

Fungus S16 boosts sweet cherry drought tolerance on Gisela 5 rootstock

Tech management

19 Aug 2025

A Chinese study shows how endophytic fungus S16 enhances drought tolerance in sweet cherry trees grafted on Gisela 5 by activating antioxidant defenses, protective metabolic pathways and improving root microbiome. A promising agronomic innovation.

Root rot in sweet cherry trees in Southwest China: causes, risks and prevention

Production

14 Aug 2025

A China-Australia study investigates root rot in sweet cherry orchards in Southwest China, identifying key environmental and agricultural factors. Soil, climate, rootstock, and farming practices impact disease severity. Here are the insights for prevention strategies.

Trade tensions with China push US cherries toward Vietnam and Hong Kong

Markets

12 Aug 2025

US cherry exports to China have plunged due to trade tensions, redirecting supply to markets like Vietnam and Hong Kong. Prices have hit record lows, sales are soaring, and new trade deals are in progress, signaling a significant shift in the global cherry market landscape.