17 Apr 2024
Initial results show that the Attract & Kill strategy combined with multifunctional nets can reduce the use of insecticides while providing effective protection. The programme will continue in 2024 with the extension of the experimental field in Vignola.
16 Apr 2024
"The priority is for Turkey to achieve sustainable growth, leveraging its potential in exports," said Hayrettin Uçak. "Chile, while producing 10% of the world's cherries, exports 30%. Turkey, on the other hand, produces 30% but exports only 10%."
05 Apr 2024
"The country recorded a 43% increase in exports this 2023-2024 season," says Wayne Prowse, director of Cherry Growers Australia, "exceeding 4,000 tonnes was good. But it is still not the growth to return to 2017-2020 levels."
03 Apr 2024
Local production is gradually increasing and experts have given much advice on outdoor cultivation in high altitude and low latitude areas. However, the technology of cherry cultivation in China is not yet considered mature enough.
02 Apr 2024
A severe hailstorm affected some 3,500 hectares of cherry trees in the Extemadura region of Extremadura, Spain. The real tragedy is that not all producers are insured due to the imposition of Agroseguros conditions, according to the Unión de Extremadura.
28 Mar 2024
The aid is coming after the USDA granted a request for a federal disaster declaration. The decision means that farmers in 22 Washington counties and six Oregon counties are eligible for emergency loans of up to $500,000 each.
27 Mar 2024
The Chilean company Giddings-Cerasus closed the 2023-24 season once again with the Cerasina varieties 'Final 12.1' and '13.1'. The last batch of Giddings Cerasus cherries sent to the Asian market arrived on 18 March, with over 90 tonnes of product.
26 Mar 2024
The USDA investigated vacuum steam as an alternative to methyl bromide treatment for fresh fruit. The ultimate goal is to establish heat treatment programmes that preserve the integrity of a product and completely eliminate target infestations.
22 Mar 2024
'We provided the cherry trees with the most favourable growing environment,' Wang Weizhi, owner of 12 high-end greenhouses said, "We keep the temperature difference at 13°C to make the cherries sweeter. The sugar content of our products is generally around 24-25%'.
20 Mar 2024
"We expect to harvest 1,000 tonnes in 2026," says Yigit Gokyigit, sales coordinator, "our annual harvest will increase to 1,800 tonnes by 2029. We expect larger sizes, such as 26+ and 28+, from our orchards."
