News about United-States

The fruit bagging technique to increase anthocyanin synthesis in fruit

Tech management

20 Jan 2026

A joint study by Chinese institutes and Michigan State University reveals how yellow-black bagging improves the color of 'Lapins' sweet cherries. The rise in anthocyanins and sugars highlights new agronomic strategies to enhance fruit quality in cherry production.

Update on WSU cherry breeding programme: new varieties on the way

Breeding

14 Jan 2026

Washington State University introduces R19, a new sweet and early cherry variety with premium traits for growers and consumers. Part of the WSU cherry breeding program, R19 aims to improve the start of the cherry season in the U.S. Pacific Northwest.

Cherry industry faces harsh season: Yakima forum to tackle pricing and oversupply issues

Production

13 Jan 2026

The 2025 cherry season in the Pacific Northwest saw high prices and excess volumes. At Yakima's Cherry Institute 2026, the industry gathers to discuss strategies, market dynamics, export challenges and future crop timing. A turning point for U.S. cherry growers.

Smarter Irrigation for Cherries: Managing Water for Fruit Size, Quality, and Profitability

Tech management

09 Jan 2026

Smart irrigation improves cherry fruit size and profitability. With SWAN Systems, growers in Australia, North America and the Mediterranean can optimize water use, reduce waste and cracking, and boost yield through integrated data, expert guidance and better decisions.

Washington cherries productive by year three: the Goldy system for high-yield branching

Planting systems

07 Jan 2026

In Quincy, Washington, cherry growers Dale and Brandon Goldy bring orchards into production by the third leaf through precise pruning, scoring and plant growth regulators. Their system turns vigor into fruiting wood, reducing blind wood and improving yield and canopy light.

New technology for assessing cherry hardness and texture

Quality

16 Dec 2025

Research led by Washington State University proposes a new scientific method for measuring cherry firmness, overcoming the limitations of traditional compression. The aim is to provide the cherry industry with more effective technical and predictive tools.

How American kestrels protect Michigan cherries and boost food safety naturally

Crop protection

08 Dec 2025

In Northern Michigan, American kestrels help cherry growers by scaring off fruit-eating birds. This reduces crop contamination and improves food safety. A low-cost, eco-friendly solution that supports sustainable agriculture and protects harvests.

Bloom Fresh cherries: early and blush varieties from Chile to China and USA

Varieties

05 Dec 2025

Bloom Fresh cherries are transforming the global fruit market with new early and blush varieties. Grown in Chile, Spain, South Africa and France, premium selections like Cheery Glow and Cheery Treat meet rising demand from Asia, China and the United States.

Chilean cherries: new strategy for China, USA and India between sport and health

Markets

03 Dec 2025

Fruits of Chile’s Cherry Committee presents a renewed global strategy for 2025, targeting China, USA, India and Korea. Key actions include retail partnerships, consumer education, winter sports marketing, and health-focused campaigns to boost cherry demand and trust.

Washington Cherry Season 2025: A Story of Quality, Challenge and Collaboration

Production

20 Nov 2025

The 2025 cherry season in Washington delivered top-tier fruit, but growers faced severe market setbacks. Despite high volumes and great quality, prices dropped. CFS reviews the challenges, market delays, and future strategies to support orchard investors.