News about United-States

New cherry varieties from Washington: R3 and R19 ready for release soon

Breeding

12 Jun 2025

Washington State University may soon release R3 and R19, two early-season cherry varieties that outperform Chelan in sweetness, firmness and size. Developed through years of trials in Zillah and Mattawa, they could reshape early-season cherry production in the U.S. fruit market.

Cherries under cover in New York: the high-tech model of Newroyal Orchards

Covers

05 Jun 2025

In Niagara County, Tim Buhr grows sweet cherries with high-density systems, VOEN covers and Cornell varieties. Thanks to Gisela rootstocks and targeted agronomic practices, he faces New York’s humid climate focusing on fruit quality, high yields and local market demand.

Turkey and Chile lead cherry exports: China, USA and Europe play key roles

Markets

30 May 2025

Turkey leads global cherry production while Chile dominates exports. Together they drive the international cherry market, with strong support from China, the US and Europe. Complementary harvest seasons and rising demand push trade volumes toward all-time highs.

Electrostatic pollination boosts U.S. cherry yields without bees

Tech management

29 May 2025

In Northwest U.S. orchards, electrostatic pollination is improving cherry yields and reducing reliance on bees. This technique works even in poor weather, boosting fruit set and increasing output by up to one ton per acre in key varieties like Tieton and Coral Champagne.

Branching and fruiting wood techniques tested in North Carolina orchards

Tech management

26 May 2025

Tom Kon from North Carolina State University investigates chemical and cultural techniques to stimulate lateral branching and improve fruiting wood. Field trials show promising outcomes, though some methods remain labor-intensive or unsustainable.

Night harvest becomes routine in orchards: cherries under the stars

Tech management

19 May 2025

In Pacific Northwest orchards, night harvesting is becoming the new norm to avoid extreme heat. Cherries, pears and other crops are picked under light towers, with safety training, reflective gear and work shifts scheduled in the cool hours before sunrise.

Traverse Bay Farms Launches “USA-Grown Cherries – Never Imported” Logo to Support Local Farmers

Markets

23 Apr 2025

Traverse Bay Farms introduces the “USA-Grown Cherries – Never Imported” logo to promote traceability, sustainability, and local sourcing. A bold move to support Michigan growers and ensure quality, transparency, and true American food pride.

California cherry season starts later with lighter crop but strong quality

Production

16 Apr 2025

California's 2025 cherry season is starting a week late with lower early yields. Fruit size looks strong, but fair pricing is needed to support growers and ensure continuity across California’s fruit supply chain, especially in a competitive and unpredictable global market.

The FE cherry: a tart treasure grown to survive -45°C winters

Breeding

11 Apr 2025

From snowy Montana comes the new “FE” cherry, cold-hardy to -45°C and ideal for pies, wine, preserves, and fresh eating. Backed by 60 years of family-driven selection, it’s now available from HoneyberryUSA, a leader in American cold-hardy fruit farming.

USA: Court reinstates Staccato cherry patent, victory for AAFC

Varieties

26 Mar 2025

The US Court reinstated the Staccato cherry patent, overturning the previous decision. AAFC will now be able to defend its rights against the unauthorised sale of the 'Glory' variety. A key victory for intellectual property protection in the global fruit industry.