03 Dec 2024
During the months of October and November consecutive field days were held where producers and exporters had the opportunity to learn about the potential of various cherry selections. The activities provided an opportunity to evaluate early selections and late selections.
03 Dec 2024
MaCrops-Lab has conducted evaluations of its products in commercial orchards in the municipality of Gorbea, with positive results such as increased nutrient solubilization and root mass development, frost protection, better stress tolerance, and improved health.
02 Dec 2024
In a presentation on this topic at the seminar “Abiotic Stress in Fruit Trees,” the academic from PUC, Marlene Ayala summarized some of her key findings related to abiotic factors that can have a serious impact on crop protection.
28 Nov 2024
On November 6, Hema signed a strategic cooperation agreement with GarcesFruit, the leading supplier of Chilean cherries. At the same time, Hema’s first overseas direct procurement base in Chile has been officially completed.
28 Nov 2024
ANA Chile® has begun sharing information with technical advice and handling recommendations to “guide growers with the new varieties we are introducing to the market, providing concrete and simple information that will enable them to unlock the full potential of each variety.
27 Nov 2024
According to information provided by ANA Chile®, the keys to achieving an optimal harvest with the required quality standards are: avoiding soft fruits due to tree overload, preventing softening in the peduncular zone or "lizard skin" by harvesting with a color above 3.8.
26 Nov 2024
Cherry quality refers to a set of attributes that evoke a sense of well-being when consumed. All these attributes vary between different varieties and even within the same fruit, depending on the ripening stage.
21 Nov 2024
Given its direct influence on other indices such as flavor and firmness, this time we will analyze color, from the perspective of homogenization in the final product, the high percentage of light-colored fruit, and the high percentage of dark-colored fruit.
18 Nov 2024
Pitting requires pre- and post-harvest solutions, with packaging playing a key role. PacLife works with plastic polymers such as low-density polyethylene and biaxially oriented polypropylene that reduce weight loss and maintain fruit firmness.
15 Nov 2024
Fedefruta points to several possible factors. “It could be due to a pattern, the area, the microclimate, or related to a varietal issue and agronomic management,” the experts commented. According to them, the fruit drop could be part of a natural load adjustment.
