News about Press Review

INIA and Ñuble: new post-harvest standards for high quality cherries

Post-harvest​

11 Nov 2024

The project, promoted by the Ñuble Producers Association and funded by the Regional Government, has allowed researchers at INIA to study the quality of cherries and identify elements that enable the main export varieties to withstand travel to China.

Early and high density harvests: the impact of the UFO system in New Zealand

Production

25 Oct 2024

In New Zealand, Central Otago meets most of the conditions, followed by Marlborough and perhaps Hawkes Bay and Canterbury. However, other important factors to consider are the distance from international and national markets and the possibility of extending the harvest season.

From Argentina an intelligent cherry to protect the quality of the harvest

Post-harvest​

25 Oct 2024

“To reduce as much as possible the damage sustained by the cherry during packaging and final transport we developed an electronic cherry with sensors that go through the processes alongside the rest and report the movements and impacts the fruit receives” said Andrés Moltoni.

Promising start to the season in Mendoza (Argentina), good volumes and excellent quality

Markets

23 Oct 2024

‘After a winter that was generous with cold hours,’ says Nicolás Güizzo, the company's technical director, ’and a thermal build-up that gave us spring days, we are excited to start a new season with more volume and excellent quality.

Mundoagro Capacita: great success for course on stress reduction in cherry trees

Events

22 Oct 2024

The last lesson held by Christian Gallegos, a consultant specializing in blueberries and cherries, founder of Berrycherry and technical director of CropSolutions, concluded with the topic of stress reduction in cherry trees with an average participation of 400 people.

New climate-resistant cherry varieties for Australian growers

Varieties

22 Oct 2024

The technical manager of Bloom Fresh for Australia and New Zealand, Arisa Hayashi, emphasized that these new varieties, unlike traditional cherry varieties, which require 800-1,000 hours of chilling, these new cherries require less than half that.

Chilean season: China the key market, but India continues to grow

Markets

22 Oct 2024

The Chilean cherry industry has been aware of the importance of market diversification but has struggled to expand beyond the lucrative Chinese market due to the high prices paid in that country. However, India is emerging as a promising alternative destination.

Fruit fly control and hostile climate: the start of the Argentine season

Production

21 Oct 2024

According to Aníbal Caminiti, “The climate has been challenging this season, especially due to the large number of frosts, but despite this, a good production is expected, which would allow us to have enough fruit to export around 8,000 tons. For now, these are just projections".

Combating cracking by controlling the osmotic pressure of cherries

Tech management

21 Oct 2024

A hydroponic cherry grower in Hungary collaborated with Gremon Systems to find solutions to prevent fruit cracking. With the help of dendrometers, which measure stem diameter, the grower gained deeper insights into controlling osmotic pressure to reduce cherry cracking.

Agrivoltaics in France: the future of cherries under solar panels

Covers

18 Oct 2024

With nearly 3 hectares of panels over their cherry trees, Christian Clair and his son Adrien are pioneers in the field of agrivoltaics. It’s a system they deem essential to continue producing despite the whims of the weather.