In this year's finale, the Cherry Times team would like to express its gratitude to all readers who have followed with interest our new adventure dedicated to the world of cherries and its supply chain.
We hope that our news has been useful for you in understanding and deepening your understanding of the wonderful world revolving around the fruit of paradise: the cherry.
Your growing interest has prompted us to pursue quality information and to maintain the high standard of the content offered to you on a daily basis.
Thanks to this, we are heading towards 2024 with an increasingly established identity and a growing, professional and international readership.
Thanks are also due to our Technical-Scientific Committee, composto da Stefano Lugli, Luigi Catalano, José Quero Garcia, Donato Gerin, Gregory Lang, Brunella Morandi, Alessandro Palmieri, Tommaso Pantezzi e Juan Pablo Zoffoli.
Finally, thanks also to our sponsors who chose us as their communication partner: Unitec, Icoel, Tomra, Vivai Spinelli, Giacovelli, Battistini Vivai, Top Plant Vivai, Danese S.r.l, Salvi Vivai, Mazzoni Vivai, Arrigoni SPA.
Thank you for choosing us as your preferred source of information. Cherry Times wishes you happy holidays and a happy new year!
Here are some of the most read articles and categories in this 2023
Cherry Times Team
08 Jan 2025
The surface pitting damage is caused by mechanical damage before and after harvest. The defect only manifests itself after 7-10 days of cold storage, after packing and inspection of the fruit, and has substantial economic implications.
29 Aug 2024
By studying the specific odors emitted by infected fruit researchers have identified chemicals that repel the flies when applied to healthy fruit and are developing a slow-release device to disperse these odors in the field, ensuring they do not come in contact with the fruit.
29 Apr 2026
A Chinese study examines anthocyanin stability in different cherry species during puree processing, highlighting how chemical structure and processing stages affect pigment loss and the overall quality of the final product.
29 Apr 2026
In Chile, the Check Fast Cherry system shows that Botrytis is more aggressive than Alternaria on cherry flowers and fruits. The 48-hour rapid test detects infections in real time and identifies new fungal species, supporting more effective disease control strategies.
