Emerging agronomic and commercial problems and needs in cherry cultivation in Turkiye

20 May 2024
1235

Cherry Times is pleased to publish an extract of the reports presented at the International Congress "Which biosolutions for quality cherries?" at Macfrut 2024.

Turkey is the biggest country in the World for cherry production. Main variety grown in Turkey is a variety named 0900 Ziraat. Alara is the biggest cherry grower in Turkey with 220 ha of cherry orchard located in 3 different areas for  Early to Late production out of peak season.

As a cherry producer Alara started to face with different dynamics those are emerging since last 10 years time and threatening the future of the business. Actions for sustainable production are becoming more and more important and necessary. The facts those are potentially making an   impact for both ways on production can be summarized as follows:

  • Climate
  • Water
  • Soil Structure
  • Solar Radiation
  • Biopesticides (Leaf Roller, Red Mite, Monilia, Capnodis)
  • Energy

Climate related risks are minimised by using agricultural Technologies and tools. Wind machines, candles, hail cannons, hail nets are some of those used effectively in Turkey. Using water efficiently is very important as water sources are becoming unstable every year because of the negative  impacts of global warming.

For providing efficient water use, a technology named Smartmoles is becoming widely used in Türkiye which operates with artificial intelligence and manages the irrigation system. Other important point is to improve soil structure which will potentially bring minimized chemical fertilizer use improved yield and quality as well as improved microbial activity, flora and fauna.

Leaf and fruit burn due to solar radiation is observed to a certain level but practices like shading and kaolin treatments are helping to minimize potential adverse effects. However vegetative growth improvement and limited generative growth is obsereved as an output of that practices.Increased trend of solar radiation measured since last couple of year.

Biopesticide use is also a fact that helps creating sustainable production as well as producing food safe product. For these targets biopasticides and traps are started to use in cherry production in Türkiye. Green energy use on production is important for creating a velue for minimizing global warming and Alara is using Solar panels and responding the energy needs of the farming operation.

Commercial and production figures are given during the technical meeting and available on the presentation shared. Studies for biosolutions for creating a sustainable production is keep moving in Turkey and Turkey is open to cooperate with related parties.

To download the report's PDF click here

Belit Balcı
Alara Tarim A.S, Bursa, Türkiye


Cherry Times - All rights reserved

What to read next

From resistance genes to the development of new varieties of sour cherries

Breeding

27 Dec 2024

The objective of this research (conducted at the Institute for Breeding Research on Fruit Crops in Dresden, Germany) was to use computational methods and bioinformatics tools to investigate the presence and distribution of resistance genes in the two subgenomes of sour cherry.

Collaboration with 16 countries: the strategic plan for Spanish exports

Markets

24 Jan 2025

Between 25% and 30% of cherry exports are destined for the EU, but the aim is to open a new market window in China. The Cherry Sector Roundtable, which brings together 70% of cherry producers, wants to “highlight the high capacity of Spanish cherries as an exportable product”

In evidenza

Cherry fruit load management: effective strategies in Chile and Peru

Tech management

11 Sep 2025

Effective cherry fruit load regulation in Chile and Peru through strategic pruning, thinning, nutrition, and irrigation. Improve fruit size, sugar content, and harvest uniformity while ensuring sustainable yields and orchard performance in competitive export-driven markets.

Come l’età del ciliegio e la varietà influenzano la qualità del suolo in Cina

Tech management

11 Sep 2025

Uno studio sull’altopiano del Loess (Cina) analizza come età del frutteto e varietà del ciliegio dolce influiscano sulla qualità del suolo, evidenziando l’importanza della stabilità degli aggregati e della sostanza organica per coltivazioni più sostenibili e produttive.

Tag Popolari