On Cherry Times, exclusively, the reports of the Conference on Cherry Innovation in the East of Verona

08 Mar 2024
1840

At the conference in Montecchia di Crosara in the province of Verona, a large and attentive audience of more than 200 local cherry producers had the opportunity to listen to four presentations that outlined the main challenges affecting the choices of farmers and cherry producers.

In the first presentation, Stefano Lugli outlined the process of choosing a variety and provided farmers with the criteria with which to evaluate their investment choice, as well as offering an overview of the main new varieties available from international breeding programmes. Click here to download the presentation.

Agronomist Romano Amidei gave a broad overview of cherry rootstocks, the main agronomic choices, and the different planting distances. Click here to download the presentation.

Tommaso Pantezzi, from the E. Mach Foundation, presented the latest updates in the fight against the dreaded Drosophila suzukii, the insect that has been a serious threat to various crops, including the cherry tree, for the past 10 years. Click here to download the presentation.

Thomas Drahorad concluded the evening by presenting a number of case studies that, in different parts of the world, have constituted paths of excellence to enhance quality in the markets. Click here to download the presentation.


Cherry Times - All rights reserved

What to read next

Pre-harvest treatments with chitosan and salicylic acid to improve the quality and storability of sour cherries

Quality

12 Dec 2025

A Ukrainian study shows that a pre-harvest treatment with chitosan and salicylic acid extends sour cherry shelf life up to 30 days, reducing weight loss, defects, and microbial contamination. It enhances fruit storage, quality and marketability post-harvest.

Innovation, sustainability and production potential the focus of Cherry Tech 2024 in Chile

Events

20 Jun 2024

More than 1,200 representatives of the cherry industry gathered at the second version of CherryTech in Chile, the most important technical event for cherry production. Participants took part in three master classes and three forums with 15 speakers.

In evidenza

Climate change reshapes Chilean cherry production strategies

Events

10 Feb 2026

Climate change is reducing cherry volumes in Chile, pushing growers and researchers to rethink varieties, orchard management and postharvest strategies. New predictive models aim to safeguard quality and exports to the Chinese market worldwide globally.

Low temperatures induce lignin biosynthesis in sweet cherries during postharvest

Post-harvest​

10 Feb 2026

Low temperature storage extends the shelf life of sweet cherries but may induce pulp lignification. A study on the Meizao cultivar examines structural, biochemical and molecular changes affecting fruit firmness, texture, quality and consumer acceptance during post-harvest storage

Tag Popolari