26 May 2025
CherryTech 2025 will bring together over 1,800 professionals from the cherry industry for a full day of technical talks, varietal innovation, digital farming strategies, networking, and cutting-edge solutions to face the upcoming challenges of the global cherry market.
21 May 2025
China leads global cherry consumption, but Chilean exports face challenges from domestic economy, competition, food safety perceptions and social media pressure. The industry reflects on innovative strategies to protect its reputation and secure future growth.
29 Apr 2025
Pick up a free copy of Cherry Times Magazine at the Berry Area of Macfrut 2025 or browse the 94-page edition dedicated to the international cherry sector online now.
25 Apr 2025
The Chilean cherry industry achieved record exports in 2025, but faces falling prices and market challenges. China remains key, but there is a need to diversify, improve quality and rebuild consumer and trade confidence.
21 Apr 2025
On 28 and 29 May, the first RedagrÃcola Cherry Conference, a technical reference event for the cherry sector, will be held in Monticello. Chilean and international experts will participate, focusing on innovation, climate and market.
18 Mar 2025
The technical seminar held in Chile brought together experts and growers to discuss post-harvest management strategies for cherry trees and to learn about innovations in high-tech fertilisers for crop optimisation.
11 Mar 2025
Cherries and quality, also in relation to the increasingly challenging climatic conditions for cherry growing: these topics were developed among others during the latest 'Stone Fruit Day' organised by Washington State University (WSU).
21 Feb 2025
Pseudomonas bacteriasis and Cytospora fungal infections pose a major threat to the Washington State economy. The bacterial cancer in 2023 mainly affected young orchards, the subject of Prof. Zhao's research.
31 Jan 2025
The course is taught by consultant Patricio Morales. As the professor explained, in January 2025 we will already be entering the heart of the late post-harvest management of the cherry tree, which is very important in terms of production to be harvested in the new season.
29 Jan 2025
The course is promoted by the Consortium of Cherry and Typical Fruit of Bisceglie in collaboration with Confagricoltura Bari-Bat. It has three key topics: the phenomenon of cracking in cherry trees, the use of covering systems, and early varieties with low chilling requirements.
