News about Melissa Venturi

Cherry genome and diversity: China-France research on Cerasus evolution

Breeding

28 Aug 2025

Genomic study on Cerasus sweet cherry led by China and France: the analysis reveals evolutionary origin, genetic structure, and key cultivar traits. A valuable resource to improve cherry quality and resistance across Europe and Asia through targeted breeding efforts.

Organic fertilizers and compost: sustainable growth in organic orchards in Puglia

Tech management

22 Aug 2025

In Puglia, research on organic orchards highlights how compost and organic fertilizers boost yield, improve soil health, and enhance plant resilience. A sustainable approach that supports Mediterranean organic farming while delivering environmental and agronomic benefits.

Cherry genetics in the Balkans: resilience to climate change and pollination

Breeding

20 Aug 2025

A research project across the Balkans investigates the genetic and reproductive traits of cherry cultivars to boost pollination, heat tolerance, and yield. The discovery of new S-alleles and genetic diversity offers solutions for climate-resilient and sustainable cherry productio

New cherry rootstocks from Serbia to face the climate change challenge

Rootstocks

15 Aug 2025

A Serbian research on 27 native cherry genotypes identifies resistant, adaptable, and low-vigor rootstocks, ideal for sustainable and resilient fruit growing. A key step to meet climate challenges in modern agriculture across Europe and beyond.

Root rot in sweet cherry trees in Southwest China: causes, risks and prevention

Production

14 Aug 2025

A China-Australia study investigates root rot in sweet cherry orchards in Southwest China, identifying key environmental and agricultural factors. Soil, climate, rootstock, and farming practices impact disease severity. Here are the insights for prevention strategies.

Vertical seed dispersal of cherry trees in Japan: role of climate and wildlife

Tech management

08 Aug 2025

Vertical seed dispersal of cherry trees in Japan is influenced by fruiting phenology, climate change, and the presence of frugivorous megafauna. The study highlights how birds and mammals shape the ability of plants to adapt to new mountain areas.

New wild genotypes for breeding are being studied in Romania

Breeding

06 Aug 2025

A Romanian study examines 39 wild cherry genotypes, evaluating phenotypic variability, nutraceutical qualities, and resistance. Results show a strong potential for new high-performance cultivars and enhanced genetic value in the European cherry industry.

Turkey increases cherry and sour cherry production: new sustainable asphalt applications

Processed

01 Aug 2025

Turkey’s cherry and sour cherry production rises, prompting innovative ways to manage waste. Çurkova and Ege universities explore biochar from cherry residues to enhance asphalt durability and sustainability, supporting eco-friendly infrastructure.

Against cherry cracking, the solution comes from algae

Tech management

29 Jul 2025

A study from Dalian Minzu University in China shows how pre-harvest application of alginate oligosaccharides can effectively reduce sweet cherry cracking, enhancing fruit resistance during water stress and storage phases. Promising results for cherry growers.

Edible coatings for cherries: preservation study in Turkey and Romania

Post-harvest​

24 Jul 2025

A scientific study from Turkey and Romania shows that edible coatings made of chitosan, selenium, and thyme essential oil significantly extend the shelf life of sweet cherries, preserving their freshness and reducing waste during postharvest storage by up to five days.