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Black mustard seeds in active packaging: a promising alternative to fungicides for controlling sweet cherry fruit rots

Post-harvest​

08 Jul 2026

Allyl isothiocyanate from black mustard seeds helps protect sweet cherries from postharvest fungal decay. Research on Burlat shows performance comparable to fludioxonil, preserving firmness and visual quality in modified-atmosphere packaging for more sustainable active packaging.

The future of cherries in Puglia? Extending the season with late-ripening varieties

Varieties

08 Jul 2026

Apulian Ferrovia cherries close out a high-quality season, supported by Italy’s domestic market and slowed by Greece and Turkey. Late varieties such as Staccato open new prospects to extend harvests, sales, and profitability for Italian cherries beyond mid-July in Puglia.

Pre-harvest determinants in cherry production for the fresh market – Part 1: environment, genetic factors and production physiology

Tech management

07 Jul 2026

Dormancy, winter chill, cultivar and rootstock choice, pollination and climate-risk management shape sweet cherry yield and quality in Spain, from the Jerte Valley to Zaragoza, across high-value fresh-market orchards facing frost, heat, rain, cracking and yield risk.

Pruning timing in ‘Kordia’ sweet cherry on MaxMa 14: effects on vegetative growth and yield

Tech management

07 Jul 2026

A Moldova study shows that pruning Kordia sweet cherry on MaxMa 14 after harvest or in early autumn improves canopy balance, flower bud density, fruiting spurs and yield, reaching average production of 19.8 kg per tree and giving growers guidance for modern orchards

A new guide to managing Drosophila suzukii in Michigan’s cherry orchards

Crop protection

07 Jul 2026

In Michigan, Drosophila suzukii, or Spotted Wing Drosophila, threatens ripening cherries and berries. This MSU guide outlines monitoring, effective insecticide programs, thorough coverage and timely harvest practices to prevent fruit infestation in cherry orchards.

How to grow high-quality cherries: take the free 10-lesson online course

Events

06 Jul 2026

Cristián Pino leads a free online course on export cherry production in Chile, focusing on fruit quality, soft cherries, irrigation, nutrition, biostimulants and practical strategies to improve orchard profitability across Valparaíso and Maule for stronger export results.

Cherry harvest in Michigan: production falls but the area under cultivation increases

Production

06 Jul 2026

Michigan is preparing for the 2026 cherry harvest with reduced volumes, declines of up to 50% in some areas and positive quality. Riveridge Produce invests in new acreage, protective covers and automation to better supply retailers across the Midwest with more efficiency.

High-density sweet cherry orchards: comparing training systems to improve yield and fruit quality

Tech management

03 Jul 2026

Research in Moldova on sweet cherry shows Thin spindle improves yield, fruit quality and canopy management in high-density orchards on Gisela 6, while Improved thin spindle boosts large premium fruit, uniformity and commercial value for modern intensive cherry production.

The 2025/26 cherry season in Chile: a new dawn

Markets

03 Jul 2026

Chilean cherries 2025/26 face a more saturated China market, flat FOB prices and rising pressure on quality, timing and destinations. Diversification toward the United States and other markets is becoming crucial to protect Chile’s profitability and fruit exports now.

Walter Masman: how to improve in order to maintain leadership in Chilean cherry production

Events

02 Jul 2026

Chile’s cherry industry faces a decisive phase: softer exports, heavy dependence on China, more digital consumers and rising technical pressures demand sharper strategies to protect profitability, fruit quality and global leadership in fresh produce markets worldwide.