25 Aug 2026
A University of Belgrade study in Serbia examines pollen germination, pollen tube growth and flowering phenology in six sour cherry genotypes, highlighting the decisive role of genetics, environment and phenotypic stability in orchard pollination under field conditions.
25 Aug 2026
In Chile, artificial intelligence, drones and multispectral imaging are transforming cherry farming. New technologies improve yields, treatment precision, water efficiency and crop management, while accelerating the development of increasingly automated and data-driven orchards.
25 Aug 2026
U.S.-grown Montmorency tart cherries combine traceable origin, tart-sweet flavor, natural color and versatile formats. True Tart™ certification strengthens transparency and trust, while scientific research supports their functional value and product development potential.
24 Aug 2026
Cherry quality is determined long before harvest. Fruit development, cell number, cuticle, firmness, water status, sugars, pigmentation and ripening interact throughout growth to define fruit size, final quality and the postharvest performance of sweet cherries.
24 Aug 2026
Organo-mineral fertilization in mountain cherry orchards improves soil fertility, increases nutrient efficiency and reduces field operations. This strategy can lower production costs, support cherry quality and promote greater long-term profitability for growers.
21 Aug 2026
A genomic study identifies 17 HSP70 and HSP90 genes in sweet cherry and explains how they respond to heat and salinity. The results highlight key genes, including PavHSP90-5, that could support breeding of cultivars with resilience to climatic and environmental stress.
21 Aug 2026
A study in southern Chile shows how mineral nutrition, especially the balance between nitrogen and phosphorus, may influence internal browning in Regina sweet cherries, postharvest quality and the fruit’s ability to withstand long storage periods for export markets.
20 Aug 2026
U.S. tart cherry production is forecast at 91 million pounds in 2026, down 36% year on year. Spring freezes hit Michigan and Utah, cutting the crop and increasing pressure on inventories, processors, product availability and grower prices across the domestic market now.
20 Aug 2026
A study on sweet cherry dormancy combines plant physiology, metabolomics and NDVI/FAPAR vegetation indices from Sentinel and Landsat imagery, highlighting scalable tools to monitor canopy senescence, physiological activity and orchard phenology across the seasonal cycle.
20 Aug 2026
The Cereza del Valle de Los Antiguos – Patagonia Designation of Origin has validated its Quality Management System, ensuring traceability and local production standards. The project now paves the way for the first export of certified cherries in the upcoming season.
