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Flower thinning in cherry trees and other fruit trees: fundamental principles, methods and management recommendations

Tech management

24 Sep 2026

Flower thinning helps regulate crop load in apple, peach, pear, cherry and plum trees. Manual, mechanical and chemical methods can improve fruit size, quality and production consistency, but timing, intensity, cultivar and local conditions must be assessed carefully.

If the cherries are not harvested, the price issue turns into a supply risk

Tech management

24 Sep 2026

In Germany, Alten Land cherries are left on trees as rising costs, imports and climate pressure strain the fresh produce chain. Retailers face a key challenge: balancing prices, regional sourcing, supply security and long-term resilience across fruit and vegetable supply.

Technology transfer is essential for improving the yields and quality of cherry orchards

Tech management

24 Sep 2026

In Coltauco, a one-hectare Santina cherry orchard supported by the INDAP-AFIPA project produced nearly 8,000 kilos last season, with 95% destined for export. The program focuses on crop protection, irrigation, technology, farmer training and good agricultural practices.

A BBCH scale for precisely describing and coding the phenological stages of sweet cherry

Varieties

23 Sep 2026

A study conducted in Kashmir, India, defines an extended BBCH scale for five sweet cherry cultivars. The 50 phenological stages described support more precise orchard management, from flowering and ripening to crop protection and climate monitoring across seasons now.

Promising results from Switzerland’s first commercial agro-photovoltaic cereal field

Tech management

23 Sep 2026

In Aargau, Switzerland, an agri-photovoltaic system covers more than one hectare of cherry trees, combining power generation, rain protection and shading. Research is assessing its effects on yield, water management, soil conditions, disease pressure and fruit quality.

The challenge of ‘lizard skin’ in cherries: can melatonin protect the quality of the fruit?

Post-harvest​

22 Sep 2026

A Chilean study on Lapins and Regina cherries tests melatonin before and after harvest: greener stems and delayed ripening, but no improvement in firmness and a higher incidence of orange peel disorder, limiting its technical and commercial use for long-distance shipping.

Bacterial canker doesn’t take a break in the autumn

Crop protection

22 Sep 2026

Bacterial canker in sweet cherry, caused by Pseudomonas syringae, is becoming more frequent in Washington. Learn the key symptoms, susceptible cultivars, predisposing conditions and management practices that can help reduce infection, tree decline and orchard losses.

The receptor determines the response: sweet cherry immunity is modulated by the elicitor

Crop protection

22 Sep 2026

In sweet cherry, flg22 and xyn11/EIX activate distinct PTI responses, reshaping gene expression, hormone signaling and pathogen resistance. The Lapins study shows how receptors and elicitors steer specific defenses against bacterial and fungal pathogens in sweet cherry.

Godoleshi in Elbasan, the heartland of Albanian cherry cultivation

Specialties

21 Sep 2026

In Godolesh, Elbasan, Albania’s cherry harvest supports the local economy through a native variety, strong demand and favorable prices. The return of farmers from migration highlights a sustainable agricultural model rooted in quality, tradition and local opportunity.

Cherries: management, a cool head and quick decisions

Tech management

21 Sep 2026

The 2025-2026 season confirms a new balance for Chilean cherries: lower returns, quality and sizing, tighter cost control and greater efficiency are now essential for growers seeking to protect margins, productivity and competitiveness in a more selective export market.