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The new story of the Chilean cherry, which is regaining its value

Post-harvest​

03 Aug 2026

Chile’s cherry industry is entering a new phase focused on value. Scientific research, measurable quality, new varieties and advanced logistics will be essential to boost demand, reduce dependence on China and protect Chile’s leadership in competitive global markets.

How the American Bing cherry variety got its name

Varieties

03 Aug 2026

The Bing cherry, a symbol of Oregon and Washington State, was named after Ah Bing, a 19th-century Chinese orchard worker in Oregon, USA. A new picture book tells his story through agriculture, immigration, discrimination and an American folk legend rooted in history.

Low-cost dendrometers for monitoring plant growth and water status

Tech management

31 Jul 2026

An open-source, low-cost dendrometer system tracks trunk growth, water stress and irrigation needs in apple, sour cherry and peach orchards. Built on Arduino, it supports precise, sustainable water management and makes plant monitoring more accessible at commercial scale.

Small harvests and massive imports: the Polish cherry season is set to be full of challenges

Production

31 Jul 2026

Poland’s cherry season is delivering barely 50% of the 2025 record crop. Frost, drought, extreme heat and heavy imports are squeezing prices and sales, while growers rely on cold storage, premium quality and pick-your-own events to protect margins in a brutal market.

Adverse weather conditions and low prices are pushing Aragon’s cherry-growing sector into crisis

Production

30 Jul 2026

In Aragon, cherry growers receive just €0.50 per kilo while labor alone costs €1.20. ARAGA warns that unsustainable prices, adverse weather and widening supply-chain margins are threatening farms, rural communities and the long-term future of the region’s fruit sector.

Greek cherries are under pressure on all fronts

Markets

30 Jul 2026

Greece’s cherry season is producing record volumes in Pella, but low prices, foreign competition, labour shortages and packaging problems are squeezing growers’ and packers’ margins, despite the excellent quality of fruit shipped to export markets across Central Europe.

Rootstocks shape sweet cherry nutrition

Rootstocks

30 Jul 2026

A study conducted in south-central Chile examines how cultivars and rootstocks affect sweet cherry fruit quality and tree nutrition, highlighting differences in leaf mineral levels and offering guidance for targeted, efficient and sustainable fertilization strategies.

After a disastrous season, Extremadura producers call for an urgent action plan for cherries.

Production

29 Jul 2026

UPA-UCE and Asaja urge the Extremadura government to launch an emergency plan for cherry growers in northern Cáceres after storms caused losses above €20 million, destroyed harvests, cut farm income below production costs and exposed major gaps in crop insurance today.

The BeeSAM2 model uses artificial intelligence to accelerate pollinator monitoring in sweet cherry

Tech management

29 Jul 2026

In the United Kingdom, BeeSAM2 combines artificial intelligence and computer vision to detect bee visits to cherry blossoms with high accuracy, reducing manual analysis while improving research into pollination, fruit set, crop stability and orchard productivity.

Wood diseases: plant protection strategies in cherry orchards

Crop protection

28 Jul 2026

Effective phytosanitary management of cherry wood requires prevention, accurate diagnosis and integrated strategies. Sanitary pruning, inoculum reduction, targeted treatments, biostimulation and seasonal monitoring help contain bacterial diseases and wood-decay fungi.