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Late-season cherries: new hope for Moldovan businesses

Production

10 Jul 2026

Moldova’s late-season sweet cherries are entering peak sales with rising prices, export-grade quality and fresh opportunities across European markets. Weather delays, regional competition and selective demand are shaping a crucial July for growers and traders alike.

The global cherry market: an analysis of the main producing countries

Markets

10 Jul 2026

The global cherry market in 2026 is shaped by larger crops, lower prices and sharp regional differences. From Italy to China, weather, quality, production, trade strategies and exports are redefining the balance of the international cherry season in key markets worldwide.

Pre-harvest determinants in sweet cherry production for the fresh market - Part 2: cultural practices, planting systems and adaptation to climate change

Tech management

09 Jul 2026

In Jerte Valley sweet cherry orchards, irrigation, crop load, canopy and nutrition shape fruit quality, yield and cracking risk. Preharvest management supports adaptation to extreme climate events, rainfall, water stress, fruit wetness and evolving production demands.

BBCH scale: a standardized language for fruit crop phenology

Retail

09 Jul 2026

The extended BBCH scale provides a shared standard for describing fruit crop phenology, improving orchard management, research, cultivar comparison and adaptation strategies for climate variability, while supporting sustainable production and scientific communication.

Cherry growers in the US Pacific Northwest are unhappy with cherry prices

Markets

09 Jul 2026

In the Pacific Northwest, the 2026 cherry harvest is two weeks early, but weak grower prices, high costs and tighter margins are weighing on producers. Tim Delbridge highlights a wider June gap between advertised retail prices and shipping point prices for cherries today.

Black mustard seeds in active packaging: a promising alternative to fungicides for controlling sweet cherry fruit rots

Post-harvest​

08 Jul 2026

Allyl isothiocyanate from black mustard seeds helps protect sweet cherries from postharvest fungal decay. Research on Burlat shows performance comparable to fludioxonil, preserving firmness and visual quality in modified-atmosphere packaging for more sustainable active packaging.

The future of cherries in Puglia? Extending the season with late-ripening varieties

Varieties

08 Jul 2026

Apulian Ferrovia cherries close out a high-quality season, supported by Italy’s domestic market and slowed by Greece and Turkey. Late varieties such as Staccato open new prospects to extend harvests, sales, and profitability for Italian cherries beyond mid-July in Puglia.

Pre-harvest determinants in cherry production for the fresh market – Part 1: environment, genetic factors and production physiology

Tech management

07 Jul 2026

Dormancy, winter chill, cultivar and rootstock choice, pollination and climate-risk management shape sweet cherry yield and quality in Spain, from the Jerte Valley to Zaragoza, across high-value fresh-market orchards facing frost, heat, rain, cracking and yield risk.

Pruning timing in ‘Kordia’ sweet cherry on MaxMa 14: effects on vegetative growth and yield

Tech management

07 Jul 2026

A Moldova study shows that pruning Kordia sweet cherry on MaxMa 14 after harvest or in early autumn improves canopy balance, flower bud density, fruiting spurs and yield, reaching average production of 19.8 kg per tree and giving growers guidance for modern orchards

A new guide to managing Drosophila suzukii in Michigan’s cherry orchards

Crop protection

07 Jul 2026

In Michigan, Drosophila suzukii, or Spotted Wing Drosophila, threatens ripening cherries and berries. This MSU guide outlines monitoring, effective insecticide programs, thorough coverage and timely harvest practices to prevent fruit infestation in cherry orchards.