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Evaluation of fruit quality and bioactive compounds content in southern China

Quality

05 May 2025

A new Chinese study reveals how anthocyanins determine sweet cherry color, opening new prospects to improve quality, nutrition, competitiveness in global and local markets, with potential applications in Europe, Italy, and future breeding innovations worldwide.

Agrivoltaics 4.0 in Italy: resilient orchards against extreme weather and extra income

Covers

02 May 2025

Agrivoltaics 4.0 is transforming Italian farming: up to 50% water savings, protection from heat, rain, and frost, plus extra income from solar energy. Giampaolo Dal Pane shares insights on orchard innovation in Emilia-Romagna at the Agrivoltaico Tour event.

Puglia on alert: April frost cuts cherry harvest in half

Production

02 May 2025

In Puglia, a rare late frost has severely damaged the June cherry harvest, hitting the renowned Ferrovia variety. Despite a strong season start, the region now faces halved yields, rising prices, and fresh opportunities for both Italian and international competitors.

Population dynamics and monitoring of Leucoptera malifoliella: a case study in urban sweet cherry orchards

Crop protection

02 May 2025

Learn how pheromone trap monitoring reduced Leucoptera malifoliella populations by 70% in Cluj-Napoca’s urban cherry orchards, protecting Kordia and Regina varieties while boosting fruit yield and quality in Romania’s urban agricultural environments.

Chilean cherries in crisis, Mario Edwards: “We must restore the value of cherries”

Markets

02 May 2025

The 2024/2025 season turned critical for Chilean cherries, marked by record harvests, phytosanitary challenges, fake news, and logistical chaos. Mario Edwards of the Cherry Committee calls for unity, self-regulation, and quality to regain global market trust.

Hyperspectral imaging can unlock the ripeness index of cherries

Quality

01 May 2025

Hyperspectral imaging is transforming cherry ripeness detection in China, offering near-perfect accuracy in measuring sugar levels, acidity, and maturity. With VNIR spectrum analysis and AI models, this non-destructive method enhances quality control and processing efficiency.

AI and climate data: estimating cherry ripeness with smart farming tools

Tech management

01 May 2025

A smart system using climate sensors and computer vision estimates cherry ripeness in the field with less than 5% error. A breakthrough for precision agriculture and the sustainability of fruit production chains.

California cherries 2025: delayed season and lower yields, but promising quality

Production

01 May 2025

The 2025 California cherry season starts late with lower yields, but high-quality fruit. Discover the market dynamics, grower challenges, and export outlook for producers, importers, and retail consumers interested in premium cherries and seasonal trends.

Spring frost in Turkey slashes cherry yields by up to 70%

Production

30 Apr 2025

In spring 2025, extreme frost hit Turkey’s highland orchards, slashing cherry yields by up to 70%. Export complications, rising prices, and a shorter harvest expected. Growers aim to protect quality, reduce waste, and maintain profitability.

Spanish Greenhouse Cherries on the Rise: Prices Drop, Demand Soars

Production

30 Apr 2025

Spanish greenhouse cherry volumes grow in week 17 of 2025, leading to lower prices but strong international demand, especially to the Middle East and Scandinavia, driven by premium packaging, ideal growing climate and exceptional fruit quality.