21 Apr 2026
Cherry production in Castellón is set to recover after years of lows, with the sector expecting between 1,000 and 2,000 tonnes thanks to favorable flowering and fruit set. The coming weeks will be crucial, while olive groves continue to expand across farmland.
01 Apr 2026
AOP Cerises de France is strengthening the French cherry sector by expanding membership, improving volume coordination and enhancing dialogue with retailers. The goal is to increase bargaining power and ensure greater market stability across France.
26 Mar 2026
Discover how Door County, Wisconsin became famous for cherries: from early farming struggles to the rise of orchards and Montmorency varieties. A story of agricultural innovation, ideal climate, and a thriving fruit industry today worldwide with lasting impact and economic growth
19 Mar 2026
In Quillón, the Agroclima Corazón de Paloma project brings a mobile app, weather stations and agroclimatic models to help around 60 small cherry growers manage orchards, protect a heritage variety and respond more effectively to climate change impacts.
18 Mar 2026
Jerte Valley PDO expands its cherry season with new certified varieties. Between favorable winter chill, growing European demand and insurance challenges, the sector focuses on quality, brand recognition and access to new international markets global competitive.
03 Mar 2026
Cereja de Alfândega da Fé has received national recognition as a Protected Geographical Indication in Portugal. A key milestone for safeguarding this iconic cherry from the Trás-os-Montes region and advancing toward full PGI certification by the European Commission.
29 Jan 2026
In Oregon’s Columbia Gorge, growers are reviving Royal Ann cherry orchards for processing. With lower risks and stable returns, this approach brings back a historic fruit industry focused on maraschino, glacé, and ingredient-grade cherries in the U.S. market.
17 Dec 2025
Japanese cherry blossom trees bloom from March to April, but not all produce edible cherries. Learn the difference between ornamental and fruiting cherry trees, discover the most iconic varieties and where to see them—from Tokyo to Washington D.C.
24 Nov 2025
In Vignola, cherries are a cultural emblem and IGP-certified excellence. While Puglia struggles with outdated methods, the Emilia region leads the way. This comparison reveals strengths and gaps in Italy’s cherry sector, aiming for growth and recognition abroad.
06 Nov 2025
Vignola's fruit consortia renew leadership after Andrea Bernardi's passing. Lenzarini and Cavani take over, aiming for continuity, innovation and unity while enhancing the territory and supporting IGP cherries and plums across the local agri-food system.
