04 Nov 2025
Chile faces increasing water scarcity, threatening its world-class fruit industry. Efficient irrigation and optimized crop nutrition are key to maintaining yield and quality in changing climate conditions. Explore practical strategies to face this challenge.
28 Oct 2025
Artificial intelligence and robotics are reshaping pruning in orchards. Apples, cherries and blueberries are at the core of smart systems enhancing efficiency, precision and sustainability through sensors, AI algorithms, data analysis, and hyper-realistic digital tree models.
27 Oct 2025
Applying calcium to the soil during spring can enhance cherry firmness in Chile, even in calcium-rich soils. This article explores early-season applications, the role of vapor pressure deficit (VPD), root zone temperatures, and internal calcium reserves in fruit trees.
23 Oct 2025
A study conducted in Mashobra, Himachal Pradesh (India), shows that chip budding between May 15–30 is the most effective method for sweet cherry propagation, ensuring high grafting success rates, optimal plant growth and better commercial yield.
22 Oct 2025
Chile’s cherry industry keeps expanding with exports driven by China, but growers face critical threats: fruit cracking, unstable weather and billion-dollar losses. Producers and startups rely on integrated orchard strategies and biotech innovation to secure quality and competiti
17 Oct 2025
Technical guide to optimize cherry yield through precise irrigation, fertilization, and soil structure management. Strategies to enhance root activity, prevent compaction, and ensure high-quality, consistent fruit production season after season with sustainable practices.
16 Oct 2025
A study in Chile shows that assisted pollination using electrostatic technology increases fruit set in ‘Regina’ cherries grown under plastic covers, improving fruit quality and yield even when natural pollination conditions are not optimal.
14 Oct 2025
Ovule vitality is the key factor for cherry fruit set. High temperatures during flowering reduce the PEP and compromise fertilization. Targeted strategies like biostimulants and ethylene control can make a crucial difference in warm or high-risk growing areas.
14 Oct 2025
A study from southern Spain compares two biostimulant strategies on sweet cherry trees, focusing on yield, fruit quality, and ripening in “Nimba” and “Red Pacific”. Results show clear economic benefits and sustainable options for cherry growers worldwide.
09 Oct 2025
Discover how to increase marginal profit in cherry production by reducing labor costs, optimizing pruning, and choosing the right training systems. Expert insights from Chilean agronomist Óscar Carrasco to improve productivity and orchard profitability.
