21 Jun 2024
Approximately 40% of production is exported, with Germany and the UK being the main markets. UK sales peaked in 2011 when 10 million baskets (2,500 tonnes) were sold in a five-week season.
20 Jun 2024
In the third lecture of the course 'Management and Physiology of Cherries', Professor Walter Masman explained the various phenological events that occur at the tree level and described their knowledge as fundamental to understanding production and growth.
19 Jun 2024
Is it a bad idea to use cyanamide and tandem with dormancy-breaking caustics? This is an unfriendly strategy, but highly recommended in years with low cold accumulation and in variety/ rootstock combinations that give precocity and are found in early areas.
18 Jun 2024
For the first time in Greece, the new cherry tree shaping system in Pergola is presented. The structure involves moving the production area to a height of approximately 1.80 m, with a suitable support structure similar to that used for kiwis.
11 Jun 2024
The study compared 3 Grace Star plants with increasing density (low, medium and high), without cover, between the provinces of Modena and Forlì-Cesena. As the data show, the cherry tree in Emilia-Romagna is still a profitable investment.
07 Jun 2024
Project leader Maryam Yazdani's approach combines imaging technology with artificial intelligence for rapid and automatic pest detection. The technology can be added to existing optical sorters used for product selection.
05 Jun 2024
Researchers from Prosser (Washington) are inserting electrical sensors into the soil, burying a root camera and uprooting entire cherry trees to study how and when nutrients move through them in order to apply fertilisers at the right time.
04 Jun 2024
The project from Utah State University and Michigan State University has the objective to apply precision agriculture strategies to optimize irrigation, nutrition, and canopy management. One of the components is to develop a yield monitoring solution for tart cherries.
29 May 2024
A research group is experimenting with a more efficient way to monitor and document yields and their variability, using a three-part technology placed on a mechanical harvest receiver to automate the process.
16 May 2024
The start of the harvest, originally scheduled for May 20th, will be compromised by the impending losses due to prolonged rains and low temperatures for the season, while late varieties, with a delay in ripening, seem to have been saved for the moment.
