02 Sep 2024
“In Chilean conditions, these periods of excessive heat coincide with the post-harvest phase when two fundamental processes for the next season's fruit production occur: reserve accumulation and flower differentiation,” warns Luis Espíndola.
30 Aug 2024
ANA Chile® provides you with valuable videos with pruning guidelines by consultant Walter Masman. The videos present pruning guidelines for the production of Sweet Aryana® PA1UNIBO and Nimba both grafted on the Colt rootstock.
30 Aug 2024
In central Chile it is common for irrigation management to involve applying large amounts of water between flowering and harvest, but then to arbitrarily reduce the amount or frequency of irrigation after fruit harvest. The lack of data can lead to severely stressed plants.
29 Aug 2024
When developing a fertilisation programme, it is necessary to determine what nutrients the crop needs and when it needs them. A simple approach is to define the needs of the trees and the crop based on the estimated yield.
28 Aug 2024
Frosts can cause considerable economic losses and, therefore, limit the presence of orchards in areas subject to these phenomena. Differential Thermal Analysis (DTA) is a method often used to assess the cold resistance of plant organs to survive cold temperatures.
27 Aug 2024
The glands first served only as a taxonomic feature–before research revealed their ecological function. Extrafloral nectaries–nectar–producing glands physically apart from the flower–have been identified in at least 2000 plant species in more than 64 families.
26 Aug 2024
The investigation conducted at Shanghai Jiao Tong University evaluated the efficacy of salicylic acid in mitigating the damaging effects of salt stress on cherry rootstocks and studied the molecular mechanisms behind the applications of this phytohormone.
23 Aug 2024
The inclusion of remote sensing as a variable has been decisive in the evaluation of product or management trials. The wealth of information available, scheduling and geostatistics make it possible to accurately assess the effectiveness of treatments and programmes.
22 Aug 2024
A survey of 384 adults found that consumers increasingly prioritise local produce. Consumers believe that local produce is fresher, tastier and of higher quality than fruit that is transported and stored for long periods.
09 Aug 2024
Data from one study show that the fruit set percentage of the artificially pollinated flowers was only 1.1 per cent, compared to 15.4 per cent for the freely pollinated flowers. Furthermore, cherries from the freely pollinated flowers showed superior quality attributes.
