20 Oct 2023
The step taken by S-21 was to successfully overcome the first institutional constraint, being unanimously approved by the INIA's Regional Committee for the Release of New Varieties, a milestone for regional and national fruit growing.
18 Oct 2023
The Bureau has declared the El Nino phenomenon in Australia, which leads to warmer and drier conditions during the spring and summer. If these conditions are forecast until early next year, this could lead to a delayed start to the wet season in the north.
10 Oct 2023
Producers have several management strategies at their disposal to increase the final size of the fruit, including fruit load regulation, proper irrigation and fertilisation management, and the application of biostimulants and growth regulators.
04 Oct 2023
Nick Noske, President of Cherry Growers Australia, emphasises the importance of traceability to improve the competitiveness of cherries in international markets by strengthening the provenance, authenticity and safety of products.
03 Oct 2023
Compared to the above-average result for 2022 of 48,700 tonnes, this is about 8,500 tonnes or 17.5% fewer cherries. Compared to the average of 47,100 tonnes for the years 2013 to 2022, this year's harvest was 14.7% lower.
Tech management Post-harvest Press review Varieties
25 Sep 2023
Is a solution possible? The expert is optimistic and has already taken an important step by defining that one of the important variables affecting post-harvest sensitivity is maturity and therefore its monitoring. But this is not the only challenge.
15 Sep 2023
In July, organic cherries achieved an average price of CHF 17.45/kg in the traditional retail trade (excl. discounters). Overall volumes increased steadily since 2021.
14 Sep 2023
The invasive Drosophila suzukii is a devastating pest for small fruit, stone fruit and grape crops. An antagonist will now be released in Switzerland for the first time by Agroscope and CABI. Experimental releases are planned in the cantons of Jura and Ticino.
12 Sep 2023
The new Chilean cherry season could increase by 20 percent, which would depend not only on climatic and logistical factors but also on the continued diversification of domestic and international ports handling fresh fruit exports. An effort by the entire supply chain will be need
11 Sep 2023
Although volumes increased, quality was patchy and overseas buyers were less enthusiastic. The tightening of foreign markets has pushed growers to focus on the domestic market, a safer but less profitable bet.
