14 May 2025
The KISS system for cherry cultivation, developed in Chile and promoted in Greece, focuses on simplicity, pruning efficiency, and cost reduction. A sustainable method that boosts fruit quality and yield, ideal for tackling labor shortages in orchards.
14 May 2025
Ankara University in Turkey applies dielectric technology and artificial intelligence to assess cherry quality non-destructively. The system enhances accuracy, lowers costs, and improves planning for harvest, storage, and distribution across the supply chain.
14 May 2025
Uzbekistan has launched its 2025 cherry exports from the Fergana region, with shipments starting in April. Strong global demand drives prices between $3.20–$4.20/kg for 20–26 mm cherries. The early Bahor variety leads the first phase.
14 May 2025
The Meda™ cherry breeding program celebrates 15 years of innovation, showing outstanding results in Europe and Chile. With Kordia-level quality and earlier harvest, these premium varieties target top-tier markets, including China, with growing export potential.
13 May 2025
The evolution of cherry rootstocks is reshaping global orchard practices. Gisela®, Corette®, Krymsk®, and WeiGi® offer productive, resilient options for diverse climates, enhancing yield and sustainability in Germany, the United States, and Hungary.
13 May 2025
Romania enhances sour cherry genetic resources by developing innovative, disease-resistant varieties highly suitable for fresh markets. A successful and sustainable fruit-growing model rooted in biodiversity, varietal selection, and advanced biotechnology applications.
13 May 2025
The University of Bologna’s new Gold series, unveiled at Macfrut 2025 in Rimini, features four high-quality bicolor cherry varieties. Outstanding fruits in terms of appearance, firmness, and productivity—developed through over 40 years of cherry breeding expertise.
12 May 2025
After a challenging year for Michigan cherries, the Grower Alliance led by Leisa Eckerle-Hankins is working to revive the struggling industry with innovative marketing, fairer pricing, and close attention to global markets, aiming for a strong and resilient 2025 season.
12 May 2025
The Santina cherry variety is highly vulnerable to bacterial canker caused by Pseudomonas syringae. Discover causes, symptoms, effective prevention and management strategies to protect Chilean orchards and ensure sustainable, profitable cherry production.
12 May 2025
The government of British Columbia invests $5 million to help cherry, apple, pear, and other fruit growers tackle climate change, with 69 approved projects and innovative, ambitious measures scheduled through 2027 across the Okanagan and Kootenays regions.
