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Hot water treatments (HWT) as an alternative for sweet cherry storage and quality

Post-harvest​

28 Jun 2024

The study conducted by C. Aubert and colleagues from the Centre Technique Interprofessionnel des Fruits et Légumes (France) investigates the impact of hot water treatments (HWT) on the quality and preservation of sweet cherries, focusing on two cultivars: Balrine and Regina.

New orange-scented traps to combat Drosophila suzukii

Crop protection

28 Jun 2024

Manfred Hartbauer of the University of Graz and his team developed a biocide against this pest. The biocide attracts cherry vinegar flies with the scent of orange peel and at the same time has an insecticidal effect.

Monts du Lyonnais: the sweet history of Burlat cherries

Specialties

28 Jun 2024

Granitic soil, filtering sandstone, cherry trees planted on elevated slopes: it is this terroir that differentiates the Burlat cherry seen on all French markets. The Burlat cherry preserves its freshness more easily, which makes it possible to extend the harvest period.

The importance of water hygiene for post-harvest cherries

Post-harvest​

28 Jun 2024

Proper temperature management is a key factor for quality. Low temperatures (0ºC) and high humidity (90-95%) allow good quality for at least 2 weeks. However, with temperatures between 4º-6ºC this duration is reduced to 4-8 days.

German study reveals how calcium chloride can solve the fight against cracking

Crop protection

27 Jun 2024

Calcium intervenes in the early stages of crack formation. When applied, it promotes the cross-linking of cell wall components, which in turn modulates enzyme activity. This results in a stronger cell wall.

Agricultural efficiency: PET-Tiger and the new electronic token system

Tech management

27 Jun 2024

Growers, and traders share real-time data, enabling operations to maximize labor efficiency. PET-Tiger allows personalized payment calculations for individual workers and teams with multiple payment systems, improving employee management and incentives.

Mundoagro's course on cherry tree management and physiology concluded with an analysis of variety and fertilisation

Events

27 Jun 2024

Professor Walter Masman concluded the Mundoagro Capacita course on 'Cherry tree management and physiology', focusing on what is currently happening with regard to the use of cover crops, fertilisation, irrigation and new cherry varieties.

Precision management in tart cherry orchards: the impact of soil variability on canopy density and yield

Tech management

27 Jun 2024

A team from Utah State University examined four black cherry orchards. The orchards were chosen for different soil characteristics and canopy structure, which were mapped and analyzed to understand how texture affects orchard performance.

The European landscape of community plant variety rights for cherry trees

Varieties

26 Jun 2024

The CPVR (Community Plant Variety Rights) system, administered by the Community Plant Variety Office (CPVO), grants exclusive rights to breeders, encouraging them to invest in the development of new varieties, ultimately benefiting consumers.

Stemilt bets on organic cherries: volume boom in 2024 season

Production

26 Jun 2024

"Organic sweet and dark cherries are up from last year," commented Brianna Shales. "Harvest is underway in Washington State, and we will see increased volume of organic cherries through the end of June for promotions.